It’s clear there’s room for non-alcoholic spirits on a wide range of beverage menus.
Non-alcoholic spirits are in the proliferation stage; they skew toward independent and fine-dining operators.
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Cafe Berlin, Washington, D.C.
Phony Negroni: Non-alcoholic beverage with juniper, citrus, and floral notes. It has the same bitterness as the classic Negroni cocktail with carbonation to mimic the bite of alcohol; it’s served on ice.