Survey: Millennials more receptive to ‘trendy’ limited-service chains
Survey: Millennials more receptive to ‘trendy’ limited-service chains
Jun 08, 2015
Older generations more likely to try new menu items at established brands, E-Poll Market Research finds
Report: Restaurant sales rise 1.1% in May
Report: Restaurant sales rise 1.1% in May
Jun 04, 2015
This exclusive series to Nation's Restaurant News provides insight into the sales and traffic data from clients subscribing to Black Box Intelligence, a financial performance benchmarking company. The views expressed here do not necessarily...
The Chorizo Burrito being tested by Chipotle
Chipotle tests chorizo in Kansas City market
Jun 02, 2015
Latest iteration blends chicken and pork
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Sponsored Content
Barbecue flavors spice up salads
Jun 01, 2015
Popular smokey center-of-the-plate preparation steps into new menu role. Sponsored by TABASCO® Foodservice.
Penn Station East Coast Subs is promoting its lemonade this summer by giving it away for free at locations where the temperature outside is 100 degrees Fahrenheit or higher
Lemonade offers beverage opportunity for restaurants
Jun 01, 2015
Drink’s popularity on the rise nationwide, according to NPD Group
QuikTriprsquos Supreme Pizza
Convenience stores threaten QSRs with improved food quality
May 26, 2015
Share of visits at convenience stores rises, according to The NPD Group
Restaurants kick off summer with new LTOs
Restaurants kick off summer with new LTOs
May 22, 2015
With summer unofficially beginning this weekend, restaurant chains have rolled out a variety of limited-time offers inspired by barbecue, backyard cookouts and baseball, along with drinks and cold soups to attract customers as the mercury rises...
Waking up to new tastes
Waking up to new tastes
May 21, 2015
Operators vie for morning daypart business with more flavorful breakfast/brunch selections. Full article brought to you by TABASCO® Foodservice.
From left Santosh Jayaram of Table8 Ti Martin of Commanderrsquos Palace Peter Frost of Crainrsquos Chicago Business and moderator Mary Wagstaff of Wagstaff Worldwide
How restaurants can attract business diners
May 18, 2015
This is part of NRN’s special coverage of the 2015 NRA Show, being held in Chicago, May 16-19. Visit NRN.com for the latest coverage from the show, plus follow us on Twitter and Facebook.
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