Papa John’s founder John Schnatter has all but dropped out of the company, while Papa John’s reports strong preliminary first quarter results
Lawyers weigh in on whether restaurants will be able to cash in on business interruption insurance during the COVID-19 panic
Organizers see Tuesday off-premise social promotion continuing; Taco Bell offers a free taco
How the relief bill affects restaurants, how the industry is helping communities in the time of crisis, and more
Ecolab manager offers advice on methods and protocols in off-premise food amid the coronavirus pandemic
After operator outrage, the company has since changed its policy on fundraising for restaurants hurting from coronavirus pandemic
“Restaurant Relief America” launched with Guy Fieri and the NRAEF as an employee relief fund to help restaurant workers in need
House passes massive legislative package and sends it to the President for signature