Before digging into informal meals, young Chilean hosts may say, “Atacamos.” The term literally means, “Let’s attack.” In the South American country, as in many others, food and wine are enthusiastically embraced. But for many Chileans, the...
The locals booed in protest along the roadways when President George W.Bush’s motorcade passed them during his visit to five South American nations last month, illustrating the anti-American sentiment that has gripped much of the globe these days...
Brian Riendeau, vice president of government and community affairs for Yum! Brands Inc., doesn’t mind working long hours.The length of his workdays varies, depending on whether he’s traveling or staying near Yum’s Louisville, Ky., headquarters...
The walls of Scott Vinson’s office are a study in orderliness and organization.Framed diplomas exhibiting degrees in business administration and law share space with a map of the United States detailing 2006 state-by-state election results and...
To April Young, one of the most challenging and frustrating aspects of her job is watching lawmakers pass legislation without understanding the potential impact on their constituents. “A lot of times it’s just about going with the party...
Special ReportHot Concepts! panelists discuss ways to tackle challengesORLANDO, FLA. —Challenges to business, including regulators’ efforts to affect nutritional disclosures, and concerned consumers’ influence on menu trends were among...
Two little words—“in China”—deleted from a franchising law could make a big difference between profits or perils for American restaurant chains that have yet to open in the world’s fastest-growing economy. The recent sigh of...
Revamping, revitalizing and re-energizing are the watchwords of family-dining establishments working to keep a vice-like grip on their core customers—families with kids in tow.With increasing competition from fast feeders offering beefed up...
After investing about $1 million to renovate a prime, new location in Troy, Mich., Hooters of America Inc. officials planned to transfer a liquor license from one of their older locations nearby, which was scheduled to close. ...
By now most restaurant operators are aware of the significant clout of the nation’s Hispanic population. They know that the demographic has swelled in numbers in recent years and is projected to continue to do so. They also have likely heard that...