Black Seed Bagels

Oxomoco Barbacoa Bagel Sandwich: Slow roasted lamb and salsa made with morita chiles and tomatillos topped with a fried egg and pickles on a bagel, made in collaboration with Justin Bazdarich, chef of Oxomoco restaurant in Brooklyn, $16

Availability: Through December

Buca di Beppo

Holiday Cake Package: Choice of enough salad, pasta, an entrée and bread for five people plus a holiday cake developed by Buddy “Cake Boss” Valastro’s Carlo’s bakery, $95

Availability: Through the holidays

Chipotle Mexican Grill

Smoked Brisket: Smoked brisket seasoned with spices including garlic, cumin and coriander seared on the griddle and tossed in a spicy sauce, available to add to burritos, bowls, tacos and salads, around $9.50

Availability: Currently at 64 restaurants in Sacramento, Calif., and Cincinnati, Ohio, for an unspecified limited time

Clean Juice

The Elderberry Bowl: Açaí blended with cherries, banana, almond milk, elderberries, cacao, hemp protein, maple syrup and coconut oil topped with granola, goji berries, coconut chips and cacao nibs, $10.25

The Sweet & Savory Wrap: Grilled chicken, provolone cheese, spinach, dates, walnuts and Tessemae’s Green Goddess Dressing wrapped in toasted flatbread, $9.95

The Chocolate Cherry One: Smoothie of banana, cherries, almond milk, maple syrup, cacao and vanilla, returning from last winter, $7.25 for 16 ounces and $9.25 for 24 ounces

Tomato Bisque: Tomatoes cooked in vegetable stock with milk and cream, tomato paste, basil, onions and spices, available Mondays, Thursdays and Saturdays, $5.95 for 8 ounces and $7.50 for 16 ounces

Chicken Noodle Soup: Soup made with chicken broth, chicken, noodles, carrots, onions, celery, butter, basil, parsley, garlic and other spices, available on Tuesdays and Fridays, $5.95 for 8 ounces and $7.50 for 16 ounces

Coconut Lentil Soup: Lentils cooked with onion, carrots, spinach, lemon juice, salt, garlic, curry powder and other spices in coconut milk, available on Sundays and Wednesdays, $5.95 for 8 ounces and $7.50 for 16 ounces

Availability: Through March 1, 2021

Dunkin’

Sugarplum Macchiato: Espresso and milk with sweetened flavors of blueberry, raspberry, blackberry, plum and vanilla, colored purple around $3.79 for small, $4.29 for a medium and $4.69 for a large iced, and $3.29 for a small, $3.79 for a medium and $4.19 for a large hot

Frosted Snowflake Donut: Yeast ring with purple icing and snowflake-shaped sprinkles, around $1.29

Availability: Through December

Dutch Bros Coffee

Winter Glow: The chain’s first seasonal-roast bagged coffee, a smooth, light roast of beans from Colombia and El Salvador with floral and citrus notes, $14.95 for a 12-ounce bag

Availability: While supplies last

Snowberry Rebel Soft Top: Sweetened, aerated milk flavored with blackberry flavor floated on top of any drink for 50 cents

Candy Cane Cold Brew: Peppermint mocha with a regular Soft Top (sweetened aerated milk), chocolate drizzle and candy cane sprinkles, price varies by location  

Sugar Cookie Breve: Short coffee flavored with Almond Roca and white chocolate flavors topped with vanilla whipped cream and raw sugar sprinkles, price varies by location

Availability: While supplies last

Eureka!

Gingerbread Man Old Fashioned: Old Overholt Rye, gingerbread syrup, Douglas fir liqueur, chocolate bitters and herbal bitters, garnished with candied ginger, $13

Availability:  Through Jan. 5, 2021

Freddy’s Frozen Custard and Steakburgers

Salted Caramel Heath Concrete: Vanilla frozen custard blended with salted caramel and Heath toffee, topped with whipped cream and sprinkled with Heath toffee bits, price varies by location

Availability: Dec. 3- mid January, 2021

Grimaldi’s Pizzeria

Chicken alla Vodka Pizza: pizza topped with chicken, onions, mozzarella cheese, basil and tomato cream sauce, $20 for a 12-inch, $24 for a 16-inch and $26 for 1n 18-inch

Spinach Pecan Salad: Spinach topped with candied pecans, dried cherries, red onions and goat cheese and tossed in house dressing, $11 for a small and $14 for a large

Red Velvet Cheesecake: Red-tinted cheesecake with cocoa in an Oreo cookie crust garnished with whipped cream and Oreo cookie pieces, $6

Reese’s Peanut Butter Cup Cheesecake: Vanilla cheesecake with chunks of Reese’s Peanut Butter Cups topped with chocolate sauce and whipped cream, $6

Ginger Apple jack: Jack Daniel’s Black Label whiskey, granny smith apple purée and lime juice shaken and topped with Gosling’s Ginger Beer, $11

Holiday Cranberry Mule: Tito’s Handmade Vodka, cranberry juice, Aperol and lime juice topped with Gosling’s Ginger Beer, $11

Peach Sangria: Beso del Sol white sangria shaken with peach purée and lemon juice served over ice with diced peaches, $11

Availability: Through March 1, 2021

Nekter Juice Bar

Elderberry Smoothie: House nut milk, elderberry powder, strawberries, blueberries, acerola and agave syrup, $6.50-$7 for 16 ounces

Elderberry Shot: Elderberry, ginger and apple juices, $2.95

Availability: Through Dec. 31

Shake Shack

Black Truffle Sauce: A sauce made with Regalis Foods’ Black Truffle Arbequina Olive Oil, caramelized mushrooms, thyme, bay leaf, Port, Madeira and Parmesan cheese finished with aged sherry vinegar, $1.50

Black Truffle Burger: Cheeseburger with Roth Cheese Gruyère, black truffle sauce and fried shallots on a toasted Martin’s potato bun, $8.89

Black Truffle ’Shroom Burger: Fried portobello mushroom stuffed with melted Muenster and cheddar cheeses topped with black truffle sauce and lettuce on a toasted Martin’s potato bun, $8.89

Black Truffle Shack Stack: A Roth Cheese Gruyère cheeseburger and a ’Shroom Burger with truffle sauce on a toasted potato bun, $11.89

Availability: Through Dec. 31 or while supplies last

More information here.

Slaters 50/50

24 Karat Burger: Half-pound wagyu beef patty topped with “billionaire bacon” dusted in 24-Karat gold with truffle cheese, arugula and bacon jam on a gold-dusted brioche, bun, $24.99 in Calif., and $24 in Las Vegas

Peppermint Milkshake: Vanilla ice cream spun with peppermint, chocolate and coffee flavors topped with whipped cream, crushed candy canes, peppermint bark and a fudge brownie, $12.99 in Calif., and $10.99 in Las Vegas

Availability: Through Dec. 31

Smashburger

Pulled Pork Tailgater Burger: Smoked pulled pork, caramelized onions and Swiss cheese on a Certified Angus Beef patty on a pretzel bun with spicy mustard, around $9.29 for a single and $11.29 for a double

Availability: Through Jan. 17, 2021

Starbucks

Irish Cream Cold Brew: Cold brew coffee with Irish cream syrup over ice topped with vanilla sweet cream cold foam (sweetened aerated skim milk with vanilla flavor) and a dusting of cocoa powder, $4.45-$4.95 for a 20-ounce Grande

Availability: While supplies last

Torchy’s Tacos

The Naughty Santa: Grilled shrimp, chorizo, pickled onions, Jack cheese, avocado, cilantro and poblano sauce on a flour tortilla, $5.75

Availability: Through December

Velvet Taco

Chipotle Rotisserie Chicken taco: Spiced rotisserie chicken, avocado crema, roasted corn pico de gallo, Gruyère cheese and queso fresco in a flour tortilla, $4.75

Availability: Through Dec. 8