NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
New data from two industry analysts suggests that better times might be just around the corner for beleaguered restaurant operators as their research sheds light on the economy’s current cycle.In mid-September, Larry Miller at RBC Capital Markets...
NEW YORK After a spring of relative calm, the stock market was hammered to it worst close in months by surging oil prices and the government’s report of the highest monthly unemployment growth in 22 years. And it dragged most restaurant stocks...
Restaurants hoping to garner even a slice of summer spending sparked by federal stimulus checks—and the subsequent lift to corporate profits—must offer consumers compelling value and low prices, both operators and industry observers say.With...
ATLANTA Olive Garden, Red Lobster and Texas Roadhouse are expected to benefit most from increased consumer spending spurred by the federal stimulus rebate checks hitting bank accounts, according to a Tuesday report from RBC Capital Markets Corp...
“Improving their food quality was the first leg of a three-legged stool to reinvent their brand, involving quality food, more contemporary restaurants and better service.” That’s how restaurant analyst Larry Miller of RBC Capital Markets describes...