Infographic: Inside restaurant industry workforce diversity

This is part of “State of the Industry: Diversity,” a special report brought to you by Nation’s Restaurant News in partnership with business intelligence firm TDn2K and diversity advocate Multicultural Foodservice & Hospitality Alliance. SEE THE FULL REPORT: • About “State of the Industry: Diversity” • Overview: How restaurants can lead by cultivating diversity • 5 proven strategies for fostering inclusion • Operators weigh in on diversity • Survey: Most restaurant websites lack diversity