Bob Evans has launched a line of 10 family-sized takeout meals, each priced at less than $20, in time for many Americans' return to the school-year routine...

By White Castle’s estimates, health care reform will erode at least 55 percent of its net income when it goes into effect in 2014. And at Brinker International, officials have put the cost of health care reform to the company at $60 million...

About a month after launching a revamped website, Cousins Subs saw a 10-percent increase in 
Facebook fans and Twitter followers — and that wasn’t an unintended consequence.
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Fair or not, in cities and towns across America, the mayor can walk into a packed restaurant, past the waiting crowd, to the front of the line. That’s the case at the two locations of breakfast/lunch spot Miss Shirley’s Cafe in...

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Restaurant companies seeking sustained growth continue to turn to franchising as one of the most important ways to expand, according to a new report from Chicago-based foodservice consulting firm Technomic...

Chicken Cordon Bleu, the continental classic that once was a staple of fine-dining restaurants around the world, is making a comeback as a pizza selection at two U.S. chains — delivery giant Papa John’s and 37-unit buffet chain Stevi B...