Marketing

Experts weigh in on the laws, foods and trends that will shape the industry in 2011

With consumers tapped out from holiday spending, several restaurant chains are starting off the New Year with value-focused deals offering more for less...

Special promos, Restaurant Weeks, consumer tax cuts help drive winter sales

Old-fashioned paper calendars provide branding opportunities, nostalgia

Restaurateurs resolved to make 2011 a memorable year are looking to get their businesses off to the best start possible, lining up New Year’s Eve and New Year’s Day promotions worthy of celebrating...