Chick-fil-A

Honey Pepper Pimento Chicken Sandwich: A returning item of breaded and fried chicken breast drizzled with honey and topped with pimento cheese and mild pickled jalapeño peppers on a toasted bun, starting at $6.85

Spicy Honey Pepper Pimento Chicken Sandwich: The same as above but with a spicy chicken breast, starting at $7.25 

Banana Pudding Milkshake: Returning after a 13-year absence, Icedream frozen dessert mixed with bananas and vanilla wafer crumbles, topped with whipped cream and a cherry, starting at $4.75

Banana Frosted Coffee: Cold-brew coffee mixed with Icedream, bananas and vanilla wafers, starting at $4.85

Availability: Starring Aug. 26 for an unspecified limited time

More information available here.

Cinnabon

Cinnabon X Warheads Topped Buns: Frosted cinnamon rolls topped with Warheads popping candies in choice of blue raspberry, green apple, or watermelon, starting at $6.69

Warheads Blue Raspberry Chillatta: Iced, blended dairy-based beverage with blue raspberry Warheads added, starting at $5.29

Availability: While supplies last

Great American Cookies

Caramel Churro cookie: A crunchie cookie with caramel and cinnamon sugar, around $2.59

Pumpkin Spice cookie: A cookie made with pumpkin, brown sugar, cinnamon, vanilla, and white chocolate dusted with powdered sugar, around $2.59

Availability: Through October

Huckleberry’s Breakfast and Lunch

Voodoo Chicken: Breaded and fried chicken breast on a biscuit with scrambled eggs, “Voo Doo Cream Sauce” (made with Creole mustard, garlic, and Cajun Sunshine hot sauce), and hash browns, $16.99

Availability: Through September

Just Salad

Cinnamon Sugar Pita Chips: Baked pita chips coated in cinnamon sugar developed in partnership with Issa’s Pita Chips, $2.99

Availability: Permanent

Krispy Kreme

Pumpkin Spice Cake Doughnut: Glazed cake doughnut made with autumn spices, around $2.39

Pumpkin Spice Latte: Espresso and dairy with autumn spices topped with whipped cream and more autumn spices, available hot, iced, or frozen, around $4.49

Pumpkin Spice Brewed Coffee: Hot coffee with autumn flavors, around $2.89

Pumpkin Spice Iced Coffee with Milk: Dark roast coffee concentrate with pumpkin spice syrup poured over ice and topped with 2% milk, around $2.69

Availability: An unspecified limited time

Kura Sushi

Snow Crab California Roll: Canadian Pacific snow crab and avocado, wrapped in nori seaweed and sushi rice and sprinkled with sesame seeds, around $2.95-$3.25

Availability: Permanent

Lee’s Famous Recipe Chicken

Spicy Wings: Fried chicken wings with the chain’s usual spices, but with chile added, around $1.99 each

Availability: Indefinite

Marble Slab Creamery

Pumpkin Spice Latte ice cream: Ice cream made with pumpkin, coffee, and cinnamon, around $7.59

Availability: Through October

Miguel’s Jr.

The Guac Burrito Bowl: A bowl with seasoned rice, chunky guacamole, pinto beans, pico de gallo, Jack cheese and pico de gallo, $8.49

The Enchilada Bowl: Spanish rice, pinto beans, shredded chicken or beef, enchilada sauce, cheddar cheese, diced tomatoes, chopped onions, cilantro, and sour cream, $7.99

The Loaded Potato Bowl: Potatoes topped with carne asada, Jack and cheddar cheeses, onions, cilantro, and sour cream, $11.99

Mango Tea: Tea with mango syrup, $2.72

Mango Lemonade: Lemonade with mango syrup, $2.88

Strawberry Lemonade: Lemonade with strawberries, $2.88

Strawberry horchata: A traditional creamy horchata with sliced strawberries, $2.88

Availability: Permanent

Norms

Bone-in Wings: Chicken wings in choice of sauce with carrot sticks and ranch or blue cheese dressing, $8.99 for six wings or $13.99 for ten

Big A** Porterhouse Steak Dinner: Twenty-ounce porterhouse steak served with choice of potato and daily vegetable, $22.99

Cold Brew Coffee Cold Foam: Cold brew coffee topped with choice of vanilla chocolate, cinnamon vanilla, or caramel macchiato cold foam, $3.99

Availability: Through Oct. 26

Nothing Bundt Cakes

Strawberry Pop-Tart Bundtlet: Personal-sized strawberry Bundt cake baked with Frosted Strawberry Pop-Tarts Toaster Pastry pieces and topped with cream cheese frosting, confetti sprinkles, and a Frosted Strawberry Pop-Tarts pastry bite, starting at $5.50

Availability: Aug. 19-Sept. 1

Philz Coffee

Oatmeal Cookie Cold Brew: Philz Mission Cold Brew coffee with flavors of caramelized brown sugar, oats, and cinnamon , starting at $5.75

Availability: Permanent

Pokeworks

Volcano Bowl: A returning item of ahi tuna over rice with sliced onions, edamame, hijiki seaweed and Lava sauce made with sambal oelek, Sriracha sauce, Thai chile, ghost pepper, and other spices, $13.95 for a regular or $15.95 for a large

Availability: An unspecified limited time

Taco Bell

Tostada: A favorite from the 1960s, a crispy corn tortilla topped with refried beans, red sauce, lettuce, and shredded cheese, $2.19

Green Burrito: Popular in the 1970s, refried beans, onions, shredded cheddar cheese, and a sauce made with green chile, tomatillos, jalapeño peppers, and other spices all in a flour tortilla, $2.49

Meximelt: A hit in the ’80s made with pico de gallo, mozzarella, cheddar, and Monterey Jack cheeses melted over seasoned beef and served in a flour tortilla, $2.99

Beef Gordita Supreme: From the ’90s, warm flatbread filled with seasoned beef, reduced-fat sour cream, lettuce, and the same three-cheese blend as the Meximelt topped with diced tomatoes, $2.99

Caramel Apple Empanada: A dessert from the turn of the century made of apple pieces and a creamy filling with caramel notes in a crispy pastry, $2.99

Availability: In test in the California communities of Fullerton, Irvine, and Brea

More information available here.

Tocaya 

Chicken Torta: Chicken tinga, guacamole, queso fresco, romaine lettuce, vegan chipotle crema and tomatillo salsa on a telera roll, starting at $8.95

Birria Torta: The same build as the Chicken Torta but with braised beef instead of chicken, starting at $8.95

Potato Torta: The same build but with Peruvian purple potatoes, starting at $8.95

Shrimp Torta: Grilled shrimp, guacamole, romaine lettuce, vegan chipotle crema, and tomatillo salsa on a telera roll, starting at $8.95

Availability: An unspecified limited time

Velvet Taco

Crispy Thai Pork Taco: Crispy pork, red curry sauce, baby spinach, sweet potatoes, fried red onions, pickled Fresno chiles, and Thai basil in a flour tortilla, $5.75

Availability: Through Aug. 20

Via 313

Jalapeño Poppa Pizza: Pizza topped with whipped cream cheese, jalapeño peppers, bacon, and Sriracha hot honey, $18 of which of which $1 will benefit Via 313’s Better Giving Through Pizza Campaign

Availability: Through Oct. 6 except at its Colorado location

Crab Rangoon Pizza: Pizza topped with Tso Chinese’s Crab Rangoon stuffing made with blue crab and cream cheese, plus wonton crisps, scallions, and sweet chile sauce, available only in Austin, Texas, $17 of which $1 will benefit Via 313’s Better Giving Through Pizza Campaign

Availability: Through Aug. 18

Caprese Salad: Tomatoes and fresh mozzarella cheese dressed with red wine vinegar and topped with basil, $14

Bird of Paradise: Gin, Aperol, pineapple, lime, and simple syrup, $10

Availability: Through September