Arby’s

Buffalo Boneless Wings: Bite-sized pieces of breaded and fried chicken breast in cayenne pepper-based Buffalo sauce, served with fries and a side of ranch dressing, $5

Hot Honey BBQ Boneless Wings: Bite-sized pieces of breaded and fried chicken breast in a sauce made with honey, lime purée, smokey flavor, and guajillo, arbol, and chipotle peppers, served with fries and a side of ranch dressing, $5

Availability: An unspecified limited time

Beans & Brews Coffeehouse

Pumpkin Pie Fritalia: Latte with pumpkin and autumn spices topped with whipped cream, nutmeg, and cinnamon, available hot, iced, frozen, or as a Frappe blended with sweet cream, $4.55-$7.65

Caramel Apple Energy Drink: Sweet-tart apple flavored syrup blended with ice, sweet cream, and a plant-based energy supplement, topped with caramel sauce, $5.55-$7.60

Availability: An unspecified limited time

Biggby Coffee

Pumpkin Spice Latte: Espresso and steamed milk with flavors of nutmeg, cinnamon, and pumpkin, topped with whipped cream, cinnamon, and a pumpkin garnish, price varies by size and location

Sweet Foam Pumpkin Cold Brew: Cold brew coffee topped with cold foam with cinnamon, nutmeg, and pumpkin flavors, price varies by size and location

Caramel Apple Cider: Apple cider with “Caramel Marvel” sauce topped with whipped cream, caramel, and cinnamon, price varies by size and location

Availability: Through October

Buffalo’s Café

Zucchini Fries: Battered and fried zucchini sticks in garlic-Parmesan seasoning, $6.99

Blackened Shrimp Quesadilla: Diced blackened shrimp, cheddar Jack cheese, black bean and corn salsa, and pico de gallo in a grilled flour tortilla, $11.99

Honey Teriyaki Ribs: Fried pork ribs tossed in Asian Sesame Sauce and then drizzled with honey garlic sauce, garnished with sesame seeds, $14.99

Buffalo Chip Dessert: Warm chocolate chip cookie topped with vanilla ice cream and drizzled in chocolate sauce, $4.99-$5.29

Availability: Through Dec. 17

California Pizza Kitchen

Crispy Chicken Sandwich: Breaded and fried chicken breast with tomatoes, lettuce, pickles, and mayonnaise on a toasted brioche bun, served with a side of crispy smashed potatoes, around $15.99

Black & Bleu Pizza: Pizza topped with marinated and grilled carne asada, Gorgonzola cheese crumbles, garlic olive oil, roasted cherry tomatoes, and shaved red onions, finished with black pepper and parsley, around $19.99

Spicy Buffalo Chicken Chopped Salad: Grilled chicken in Buffalo sauce over romaine lettuce, Monterey Jack and Gorgonzola cheeses, carrots, celery, scallions, and cilantro in ranch dressing, also available with fried chicken, $14.99 for a half and $18.99 for a full

Original Italian Chopped Salad: A chopped salad of roasted turkey breast, julienne salami, chickpeas, tomatoes, basil, and mozzarella cheese in mustard herb vinaigrette (this is the chain’s previous chopped salad which is replacing a new one that also had pepperoncini peppers, Parmesan cheese, and oregano, to which customers did not respond well), $14.99 for a half and $18.99 for a full

Sparkling Mango Sangria: Coppola Pinot Grigio wine, Milagro Silver tequila, pineapple, mango, and guava, $12.99

Availability: Through autumn

Caribou Coffee

Pumpkin Espresso Shaker: Espresso and pumpkin purée shaken with ice and topped with oat milk, starting at $5.99

Pumpkin Latte: Espresso, pumpkin purée, and steamed milk topped with ground nutmeg, starting at $5.99

Iced Pumpkin Latte: Espresso, pumpkin purée, and milk topped with ground nutmeg, starting at $5.99

Nitro Pumpkin Latte: Nitro cold press coffee with milk and pumpkin purée topped with espresso whipped cream, starting at $5.99

Pumpkin White Mocha: White chocolate melted into steamed milk and combined with espresso and pumpkin purée, topped with whipped cream and white chocolate chips, starting at $5.99

Iced Pumpkin White Mocha: White chocolate, espresso, milk and pumpkin purée served over ice, starting at $5.99

Pumpkin White Mocha Cooler:  Coffee blended with ice, white chocolate, and pumpkin purée; topped with whipped cream and white chocolate drizzle, starting at $5.99

Nitro Pumpkin White Mocha  Nitro cold press with milk, white chocolate and pumpkin purée topped with espresso whipped cream, starting at $5.99

Pumpkin Chai: Spiced tea made with pumpkin purée and topped with ground nutmeg,

Iced Pumpkin Chai: Iced spiced tea mad with pumpkin purée, starting at $5.99

Blended Pumpkin Chai: Spiced tea blended with ice, milk, and pumpkin purée, starting at $5.99

Pumpkin Hot Crafted Press: Cold brew coffee steamed with a splash of milk, sugar, and pumpkin purée, starting at $5.69

Pumpkin Iced Crafted Press: Cold brew coffee with a splash of milk, sugar, and pumpkin purée, starting at $5.69

Pumpkin Blended Crafted Press: Cold brew coffee blended with ice, a splash of milk, sugar, and pumpkin purée, starting at $5.69

Pumpkin Cooler: Coffee blended with ice and pumpkin purée topped with whipped cream and ground nutmeg, starting at $5.99

Pumpkin Cake Pop: Pumpkin flavored cake pop dipped in white chocolate glaze, around $3.19

Pumpkin Cream Cheese Muffin: Muffin made with pumpkin and autumn spices filled with cream cheese icing, around $3.69

Availability: An unspecified limited time

Carl’s Jr.

Big Char Chile Burger: Beef patty topped with “Santa Fe sauce,” pepper Jack cheese, whole charred green chile, and ice berg lettuce on a toasted potato bun, starting at $5.99

Salted Caramel Pretzel Shake: Vanilla ice cream blended milk, caramel syrup, and pretzel pieces, garnished with whipped topping, starting at $4.99

Availability: Through October

Carvel

Pumpkin Cheesecake Soft Serve: Soft serve ice cream with pumpkin cheesecake flavor, starting at $4.89

Pumpkin Cheesecake scooped ice cream: Pumpkin flavored soft serve combined with caramel, cheesecake bites, and cinnamon “crunchies,” starting at $4.89

Pumpkin Cheesecake Sundae Dasher: Pumpkin Cheesecake Soft Serve layered with caramel, cheesecake bites, and cinnamon “crunchies,” topped with whipped cream and more cinnamon crunchies, starting at $6.79

Pumpkin Cheesecake Flying Saucer: Pumpkin Cheesecake Soft Serve between two chocolate “Flying Saucer” wafers, starting at $2.99

Pumpkin Cheesecake Shake: Pumpkin Cheesecake Soft Serve spun with milk and topped with whipped cream and cinnamon “crunchies,” starting at $6.79

Availability: Starting Aug. 28 for an unspecified limited time

The Coffee Bean & Tea Leaf

Pumpkin Latte: Pumpkin, nutmeg, and cinnamon added to espresso and milk, available hot, iced, or blended with ice, $5.95 for a regular

Pumpkin Cream Cold Brew: Cold brew coffee with pumpkin and vanilla flavors topped with a cap of sweetened vanilla foam, $5.75 for a regular

Salted Caramel Mocha Latte: A new item of espresso with buttery salted caramel flavor, Special Dutch chocolate powder, and milk, available hot, iced, or blended with ice, $5.95 for a regular

Valencia Orange Cream Cold Brew Tea: A new item of cold brew Ceylon black tea with sweet Valencia orange flavor, topped with a vanilla cream cap

Pumpkin Old-Fashioned Donut: A new item of a glazed cake doughnut with pumpkin and autumn spice flavors, not available in Arizona, $2.85

Availability: Through October

Del Taco

Honey Chipotle BBQ Brisket Quesadilla: Smoked and pulled beef brisket, smoky honey chipotle barbecue sauce, and melted cheddar cheese in a grilled tortilla, around $6.49

Epic Honey Chipotle BBQ Brisket & Bacon Burrito: The same contents as the quesadilla, plus crinkle cut fries, bacon, and sour cream in an oversized flour tortilla, around $8.99

Honey Chipotle BBQ Brisket & Bacon Fries: Crinkle cut fries topped with chipotle barbecue sauce, brisket, ranch sauce, bacon, and cheddar cheese, around $6.99

Funnel Cake Fries: A returning item of fried funnel-cake style dough in the shape of French fries dusted with powdered sugar, around $1.99

Availability: An unspecified limited time

Dig

Chili Lime Watermelon: Watermelon with mint and lime, served with a side of chile lime seasoning, $4.75

Availability: Through Oct. 3

Domino’s

Pepperoni Stuffed Cheesy Bread: Eight baked breadsticks stuffed with cheese and pepperoni, seasoned with garlic and Parmesan cheese flavor, and then covered with a blend including mozzarella and cheddar cheeses, $6.99 with the purchase of one or more other items as part of the chain’s mix and match deal

Availability: Permanent

Dutch Bros

Afterglow Rebel Energy Drink: Proprietary energy drink with passion fruit flavor and a purple berry flavored soft top, starting around $4

Availability: Through the rest of August

Farmer Boys 

Kickin’ Chicken Strip Meal: Double-battered fried chicken breast strips in a proprietary seasoning including garlic, onion, and paprika, served with fries, Texas Toast and a regular-sized drink, $5.99 for two pieces, $7.99 for three, and $9.99 for four

Availability: Through Oct. 30

First Watch

Million Dollar Harvest Hash: Seasoned potatoes with Million Dollar Bacon (bacon baked with brown sugar, black pepper, cayenne pepper, and maple syrup), roasted sweet potatoes and cremini mushrooms, kale, and Monterey Jack cheese, topped with two eggs, herbed goat cheese, and lemon-dressed arugula, finished with a drizzle of Mike’s Hot Honey, around $13.79

Barbacoa Quesadilla Benedict: Two quesadillas stuffed with braised beef, topped with poached eggs, and dressed with Vera Cruz hollandaise (pico de gallo mixed with hollandaise) and ranchero sauces and scallions, around $13.79

Pumpkin Pancake Breakfast: Spiced pumpkin pancake with two eggs and a Jones Dairy Farm grilled chicken sausage patty, around $12.49

Cinnamon Spice Churros: Churros dusted in cinnamon sugar and served with caramel toffee and mocha dipping sauces, around $5.99

Pomegranate Pear Punch: Sweetened juices of pomegranate, pear, and lime,  around $5.29

Availability: Through Oct. 29

Flying Biscuit Café

Stuffed French Toast Breakfast: Two slices of challah French toast grilled and stuffed with sweet cream cheese and topped with raspberry sauce, honey crème anglaise, strawberries, and powdered sugar, served with two eggs, two chicken sage sausage patties, grits, and a biscuit, $14.99-$17.99

Availability: Permanent

Hurricane Grill & Wings

Cheesy Chicken & Bacon Buffalo Chips: Kettle Chips topped with grilled and breaded chicken in Buffalo sauce, plus bacon, shredded cheese, scallions, and blue cheese, $13.99

Buffalo Pork Ribs: Breaded and fried pork ribs in Buffalo sauce, garnished with blue cheese crumbles and scallions, $16.99

Chicken, Bacon & Avocado Sandwich: Buttermilk soaked, breaded chicken breast fried and topped with Kraken Sauce, bacon, sliced avocado, and ranch dressing on a bun, served with fries, $13.99

Buffalo Garlic Parm Wings: Ten fried jumbo chicken wings tossed in Buffalo sauce and roasted garlic and Parmesan cheese, $15.99-$17.99

Availability: Through Dec. 17

Insomnia Cookies

Blueberry Pancake Ice Cream: Buttery maple-flavored ice cream with crushed sugar cookies and a swirl of blueberry jam, around $5.95 for two scoops

Availability: An unspecified limited time

Krispy Kreme

Strawberry Glazed Doughnuts: Yeast doughnuts with strawberry glaze, around $1.99

Availability: Sept. 1-4, first introduced in 2020 and most recently offered in 2021

La Madeleine

Carrot Cake: Carrot cake made with brown sugar, autumn spices, and walnuts with cream cheese frosting, $5.99

Turtle Cheesecake: Individually portioned cheesecake with whipped cream, caramel and chocolate drizzles, and candied pecans, $4.79

Caramel Apple Danish: Flaky pastry with apple filling and caramel sauce, $3.99

Pumpkin Spice Latte: Espresso, milk, and fall spices garnished with powdered cinnamon, around $4.19

Pumpkin Streusel Muffin: Pumpkin muffin with cinnamon sugar streusel, $2.99

Availability: Aug. 30-Nov. 22

Native Grill & Wings

Buffalo Steak Fingers: Battered and fried steak strips in medium Buffalo sauce garnished with blue cheese crumbles and scallions, $9.99

Sweet Red Chile Steak Fingers: Battered and fried steak strips in sweet red chile sauce, garnished with scallions and sesame seeds, $9.99

Secret Weapon Wings: Ten fried chicken wings in Buffalo sauce with a garlic pepper twist, $14.50-$15.99

Hot Honey Kickstand Combo: Ten fried chicken wings in hot honey sauce served with seasoned fries and choice of either Roasted Jalapeño Cucumber or Charred Pineapple Poblano canned cocktails, $22.50-$24.39

Availability: Through Dec. 17 

Norms

Garden Veggie Skillet: Sautéed mushrooms, baby spinach, bell peppers, onions, tomatoes, and Jack and cheddar cheeses over a double portion of hash browns, topped with two eggs any style and sliced avocado, served with choice of toast or pancakes, $14.99

Avocado Toast: Avocado, tomato, red onion, capers, and feta cheese on sourdough toast, served with mixed greens in balsamic vinaigrette, $10.99

Monte Cristo Breakfast Sandwich: sliced honey ham and melted Jack cheese sandwiched between grilled French toast dusted with powdered sugar, served with sliced strawberries in syrup and choice of hash browns, fries, fruit, or potato tots, $12.99

¾-pound T-Bone Steak Trio: T-bone steak, three chicken tenders, four pieces of fried shrimp, honey mustard sauce, cocktail sauce, a lemon wedge and choice of potato or vegetable of the day, $21.99

¾-pound Garlic Mushroom T-Bone Steak: T-bone steak with grilled garlic herb mushrooms served with potato or vegetable, $17.99

¾-pound T-Bone Steak & Eggs: T-bone steak with hash browns and choice of toast or pancakes, $16.99

Apple Pie: Warm apple pie, $3.99

Availability: Through Oct. 21

Nothing Bundt Cakes

Oreo Cookies & Cream cake: Classic white cake baked with Oreo cookie pieces iced with cream cheese frosting, only available in miniature Bundtlet sizes, starting at $5.50

Availability: Starting Aug. 28 while supplies last

O’Charley’s Restaurant and Bar

Bayou Shrimp Pasta: Sautéed shrimp, red and green bell peppers, tomatoes, and onions in Cajun Alfredo sauce with linguini, $10.99

Buttermilk Fried Shrimp Dinner: Fried shrimp in buttermilk breading with two sides and cocktail sauce, $10.99; the shrimp can also be added to any other entrée for $3

Seafood Combo Platter: Battered and fried Atlantic cod, Buttermilk Fried Shrimp, and stuffed crab served with fries, coleslaw, and tartar and cocktail sauces, $15.99

Availability: Friday through Sunday as part of a “Shrimp Lovers Weekend” promotion, for an unspecified limited time

Peet’s Coffee

Chicken & Waffles Sandwich: Chicken sausage, bacon, and a custom sweet and spiced spread, between two maple waffles with a layer of toasted gouda cheese, $6.45

Pumpkin Latte: Espresso, pumpkin syrup, and steamed milk topped with foam, starting at $5.20

Availability: Through October

Popeyes Louisiana Kitchen

Sweet ’N Spicy Wings: Six marinated, breaded, and fried chicken wings in a sweet-spicy blend of chile, garlic, and ginger, starting at $5.99

Availability: An unspecified limited time

Scooter’s Coffee

Pumpkin Caramelicious: Espresso, caramel, and frothed milk with pumpkin spice flavors including cinnamon, nutmeg, and cloves, available hot, iced, or blended with ice, $4.95-$6.50

Pumpkin Spice Latte: Espresso, steamed milk, and pumpkin spice flavors, available hot, iced, or blended with ice, $4.95-$6.50

Pumpkin Cold Foam: Sweetened aerated milk with pumpkin flavor, caramel, and cinnamon available to top any iced or blended beverage for $1

Autumn Caramel Crunch: Espresso, caramel, hazelnut, vanilla, and steamed milk, available hot, iced, or blended with ice, $4.95-$6.05

Maple Waffle Sandwich: Lightly spiced sausage, an egg, and cheddar cheese sandwiched between maple flavored waffles, $4.95

Pumpkin Spice Cake Bite: Frosted bite-sized cake with pumpkin spices and autumn leaf sprinkles, $2.95 or two for $5

Pumpkin Caramelicious Muffin: A muffin with buttery caramel and pumpkin spice flavors, $3.25

Availability: An unspecified limited time 

Sonic Drive-In

Bacon Peppercorn Ranch Grilled Cheese Burger: Seasoned ground beef patty, bacon, and Peppercorn Ranch dressing between slices of Texas Toast with American cheese melted on them, $3.99

Availability: An unspecified limited time

Starbucks 

Pumpkin Spice Latte: Espresso, steamed milk and a sauce of pumpkin, cinnamon, nutmeg and clove topped with whipped cream and pumpkin pie spices, $5.75-$6.75 for a 16-ounce Grande

Pumpkin Cream Cold Brew: Cold brew coffee sweetened with vanilla syrup and topped with aerated skim milk with pumpkin and a dusting of pumpkin pie spices, $5.25-$5.45 for a 16-ounce Grande

Apple Crisp Oatmilk Macchiato: Lighter roast Blonde Espresso with apple and brown sugar flavors, steamed oat milk and a caramelized spiced apple drizzle (made with apple juice, apple purée, cinnamon and nutmeg), $5.75-$6.25 for a 16-ounce Grande

Iced Pumpkin Cream Chai Tea Latte: A new item of pumpkin spice cream (sweet cream with pumpkin spice sauce) chai tea concentrate (black tea, cardamom, black pepper, ginger, cinnamon, cloves, star anise, sugar, honey, and ginger juice), milk, and ice topped with pumpkin spice topping of cinnamon, ginger, nutmeg, and cloves, $5.55-$6.25 for a 16-ounce Grande

Iced Apple Crisp Oatmilk Shaken Espresso: A new item of espresso, oat milk, apple brown sugar syrup, and ice, $5.95-$6.75 for a 16-ounce Grande

Availability: An unspecified limited time.

Starbucks Reserve Pumpkin Spice Latte: Starbucks Reserve espresso, steamed milk, pumpkin, cinnamon, nutmeg, and clove topped with whipped cream and pumpkin pie spices, available hot or iced, $7.50-$9.00

Pumpkin Spice Whiskey Barrel-Aged Iced Latte: Starbucks Reserve espresso combined with whiskey barrel aged coffee, pumpkin spice, and choice of milk poured over ice and topped with whiskey barrel aged whipped cream and pumpkin pie spices, $12.50-$13.50

Pumpkin Spice Espresso Martini: An Espresso Martini with pumpkin, cinnamon, nutmeg, and clove added, topped with pumpkin spiced whipped cream and a sprinkle of pumpkin spices, $18.00-$23.00

Pumpkin Maritozzo: Sweet brioche filled with pumpkin mascarpone cream and dusted with powdered sugar, $8.50-$10.40 

Pumpkin Spice Cake: Pumpkin spice cake topped with caramel sauce, toasted pumpkin seeds and a Princi Bakery chocolate square,  $11.50-$12.50

Availability: At Starbucks Reserve locations for an unspecified limited time

Sweetgreen

Italian Chopped Salad: Salami, banana peppers, and heirloom tomatoes chopped together and tossed in red wine vinaigrette, $13.95-$14.95

Elote Bowl: A bowl of roasted corn, charred peppers, and goat cheese, $12.95-$13.95

Green Goddess Ranch with Hint of Poblano Kettle Cooked Potato Chips: Potato chips with green goddess ranch and poblano flavor developed in collaboration with Siete Foods, $2.50

Charcuterie Cobb: Salami, hard-boiled egg, blue cheese, roasted almonds, red onions, tomatoes, spring mix, and chopped romaine lettuce with balsamic vinaigrette, available only to loyalty program members, $13.95-$14.95

Miso Roasted Corn Bowl: Roasted corn & peppers, blackened chicken, shredded cabbage, raw carrots, basil, warm wild rice, shredded kale, and roasted almonds in miso sesame ginger dressing, available only to loyalty program members, $13.45-$14.95

Mini Mezze: Roasted chicken, hummus, and cucumbers topped with tortilla chips, on the kids’ menu, $7.95

Harney & Sons Organic Lemonade: A new bottled beverage, $3.50

Availability: Through Sept. 23

Tacodeli

Brown Butter & Bourbon Blondie: A rich brown butter cake with butterscotch and caramel flavors from The Bearded Baking Company in Bastrop, Texas, $5

Availability: Permanent

Tim Hortons

Pumpkin Spice Iced Capp: A coffee-and-milk beverage with pumpkin spice flavored syrup, topped with whipped cream and a pumpkin spice flavored drizzle, also available hot and as cold brew, starting at $4.25

Pumpkin Spice Donut: Crinkle ring doughnut with pumpkin spice flavor and a sweet glaze, starting at $1.15

Pumpkin Spice Muffin: Muffin with pumpkin spice flavor and a creamy filling, starting at $2.05

Maple Cinnamon Sugar Iced Latte: Maple syrup, brown sugar, and cinnamon flavors mixed with milk as part of an espresso drink, garnished with whipped topping and cinnamon, also available hot and as cold brew, starting at $4.25

Spiced Apple Cranberry Refresher: A spiced chai flavored beverage, including cinnamon, nutmeg, and cardamom, starting at $2.99

Peach Refresher: A peach beverage with notes of cinnamon, molasses, and nutmeg, starting at $2.99

Availability: An unspecified limited time

Twin Peaks

Hot as F*ck Sauce: A sauce estimated at around 250,000 Scoville units made with a blend of Habanero, Cayenne, Guajillo, and Pasilla chiles and black pepper, a new option on any wings

Availability: indefinite starting on Aug. 29

Velvet Taco

Backdoor Chicken Meal: A whole rotisserie chicken, three sides, six soft flour or corn tortillas and choice of two hot sauces, $15

Availability: Permanent but only on Mondays

Nashville Hot Chicken & Waffle: Breaded and fried spicy chicken tenders, peppered bacon, peppercorn gravy, green apple slaw, maple syrup, red chile aïoli, and scallions in a waffle taco, $5.95

Availability: Through Aug. 29