Mom’s Makin’ Cookies: Brown sugar flavored ice cream with chocolate chip cookie pieces, chocolate chips and a cookie dough flavored ribbon, around $2.79 per scoop

Availability: Flavor of the Month for August

Cappuccino Blast: A blend of coffee, milk, ice and choice of ice cream flavor topped with whipped cream and cinnamon, $3 for a small, $4 for a medium and $5 for a large

Availability: Permanent, but through Sept. at that price

MTN DEW Southern Shock: A tropical punch-flavored sparkling beverage developed in collaboration with PepsiCo, around $1.69 for 16 ounces

Availability: Permanent

Korean flavor: Sweet, sour and spicy sauce coating chicken wings, boneless  “wings” made of chicken breast or vegetarian “wings” made from cauliflower and garnished with scallions and cilantro, included in the price of the wings

Ghost Pepper Ranch sauce: Very spicy chile blended with ranch dressing and available on choice of wings, included in the price of the wings

Sauce Flights: Five or ten unsauced wings (or boneless wings or vegetarian wings) with choice of three sauces,  $1.79 surcharge to regular wing orders

Strawberry Lemon Drop: Tito’s Handmade Vodka, Strawberry Real syrup and lemon topped with soda, $6.99

Blueberry Pomelo: Deep Eddy Ruby Red Vodka (grapefruit flavored) shaken with Blueberry Real syrup and topped with soda, $6.99

Availability: Through August

Buffalo Chicken Sandwich: Rotisserie chicken breast that’s breaded, flash-fried, tossed in Buffalo sauce and served on a bun with lettuce, tomato and choice of blue cheese or ranch dressing, $9

Blueberry Hibiscus Green Tea: A slightly sweet green tea with blueberry and hibiscus flavors, $2.50 for a regular, $3 for a large, $7.99 for a gallon

Strawberry Coconut Black Tea: A medium-sweet black tea with strawberry coconut and strawberry flavors, $2.50 for a regular, $3 for a large, $7.99 for a gallon

Old-Fashioned Sweet Tea: Very sweet black tea with cane sugar, $2.50 for a regular, $3 for a large, $7.99 for a gallon 

Availability: Permanent (lemonades may not be available at all locations)

Maple Bacon Grilled Chicken: Two grilled chicken breasts topped with smoky maple glaze, bacon, and melted cheese, $9.99 with two sides and biscuits or corn muffins

Saturday Country Fried Pork Chops: Two breaded and fried pork chops in roasted pan gravy available on Saturday only, $9.99 with two sides and biscuits or corn muffins

Sunday Pot Roast Supper: Braised beef with red potatoes, carrot, onion, celery and tomato in beef broth, available on Sunday only, $9.99 with two sides and biscuits or corn muffins

Barrel-Cut Sugar Ham: Thick-sliced, bone-in sugared ham steak, $14.99 with three sides and biscuits or corn muffins

Availability: Permanent, part of a menu revamp that includes realigned sections and fewer items

Orange Cream Smoothie: Orange juice, non-fat yogurt, orange sherbet, soy milk and 25 grams of whey protein or soy protein, around $6.99 for a medium and $8.99 for a large

Raspberry Cream Smoothie: Raspberry juice, non-fat yogurt, raspberry sherbet, soy milk and 25 grams of whey protein or soy protein, around $6.99 for a medium and $8.99 for a large

Passion Fruit Cream Smoothie: Passion fruit juice, non-fat yogurt, passion fruit, soy milk and 25 grams of whey protein or soy protein, around $6.99 for a medium and $8.99 for a large

Availability: Through Oct. 31

Campfire Burger: Quarter pound Certified Angus Beef patty, bacon, grilled onions, melted cheddar cheese, hickory smoked “campfire sauce” and potato chips on a potato bun, $7.48-$9

S’mores Shake: Vanilla ice cream spun with marshmallow, Hershey’s chocolate syrup, chocolate flakes and graham cracker pieces, $4.49-$6.59   

Availability: Through Oct. 25

Cubano: Half pound of roasted turkey and ham topped with melted Swiss cheese, pickles and yellow mustard on toasted and pressed Cuban-style white bread roll, around $8.50

Availability: An unspecified limited time

Buffalo Chicken Parmesan: Pounded and breaded fried chicken breast topped with Buffalo sauce and melted mozzarella cheese, served with capellini pasta in a Gorgonzola cream sauce, starting at $17

Availability: Through Sept. 29

Jalapeño Avocado Dressing: A creamy avocado base with jalapeño peppers, lime and cilantro, included in the price of a salad

Availability: An unspecified limited time

The Colorado Burger: Certified Angus Beef patty, green chiles, melted aged cheddar and pepper Jack cheese, lettuce, tomato and mayonnaise on a chipotle bun, around $5.99 for a single and $7.99 for a double

Availability: Always available in Colorado, now sold systemwide for an unspecified limited time

Froot Loops Dream Donut: Yeast ring glazed with strawberry icing and topped with Froot Loops cereal and a white icing drizzle, around $1.99

Froot Loops Timbits: Citrus cake doughnut whole glazed and topped with crushed Froot Loop pieces around 33 cents each

Availability: An unspecified limited time

Huli Huli Chicken Taco: Fried chicken tenders in soy pineapple barbecue sauce over cilantro rice with grilled pineapple, green onions and cilantro in a flour tortilla, $4.50

Availability: Through Aug. 11