Item: Bo-Tato-Breakfast Bowl, six potato tots, scrambled egg, sausage gravy, bacon and sausage crumbles in a bowl topped with shredded Monterey Jack and cheddar blend, $4.29 at company locations, price may vary elsewhere
Availability: Through March 26
Bojangles’
Bojangles’
Item: The BojAngler, seasoned Alaska pollock filet, cheddar cheese and tartar sauce on a toasted buttered bun, around $3.49, depending on location, or around $6.49 with two sides, a biscuit and a 22-ounce drink
Availability: Through the end of April
Fig & Olive
Fig & Olive
Items:
Fig Gorgonzola Tartlet (pictured): Prosciutto, walnut, arugula, scallion and tomato on thin puff pastry, $17
Niçoise Salad: Romaine lettuce, tuna, green and yellow beans, red pepper, quail egg and tomato in vinaigrette, $22
Provençal Crusted Scallop Linguine: Linguine in red wine tomato sauce with olive-caper crusted scallops, $26
Branzino a la Plancha: Griddled branzino with haricots verts, yellow wax beans, roasted potato and green harissa sauce, $32
Chilean Sea Bass: Patagonia tooth fish with roasted sunchoke, rapini and Romesco-mascarpone sauce with almond and hazelnut, $39
Rosemary Lamb Chops: Lamb chops with rosemary, ricotta gnocchi and braised honey eggplant, $40
Availability: An unspecified limited time
Hardee’s
Hardee’s
Item: Hand-Breaded Spicy Chicken Tenders, the chain’s regular fried tenders tossed in Cajun seasoning, $3.69 for three and $5.39 for five, may vary by location
Availability: An unspecified limited time
IHOP
IHOP
Items:
Sticky Bun Waffles: Two Belgian waffle triangles drizzled with maple glaze and topped with honey glazed pecans, price varies by location
Red Velvet French Toast: A Slice of rich chocolate French toast topped with cream cheese icing, price varies by location
Cinnamon Roll French Toast (pictured): One warm cinnamon roll dipped in batter, grilled and topped with cinnamon roll filling and a cream cheese icing drizzle, price varies by location
Availability: Through April 10
Little Caesars
Little Caesars
Item: Smokehouse pizza, mozzarella and Muenster cheese, beef brisket, pulled pork, applewood-smoked bacon and barbecue sauce on a smokehouse-seasoned, crust, $9
Availability: Starting Feb. 27 for an unspecified limited time
Noodles & Company
Noodles & Company
Items:
Thai Green Curry with Shrimp: Sautéed shrimp with coconut green curry sauce, rice noodles, pineapple, broccoli, red onion, snap peas, black sesame seeds, cilantro and lime, around $9-$10 depending on location
Pork or Chicken Adobo: Cavatappi noodles topped with smoky Mexican adobo sauce, red onions, roasted mushrooms, olives, sour cream, lime, cilantro and either braised pork or grilled chicken, around $9-$10 depending on location
Availability: Permanent
Tropical Smoothie Café
Tropical Smoothie Café
Item: Cha Cha Sriracha flatbread, grilled chicken, melted mozzarella, shredded carrots, cilantro, scallions, romaine lettuce, pineapple salsa and caramelized pineapple Sriracha sauce, price varies by location
