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The Uva: Cajun chicken fillet with pimento cheese on a Bo-Berry Biscuit (an iced, sweetened blueberry biscuit), named for sports anchor Mike Uva of WACH-TV in Columbia, S.C., who received it accidentally and praised it on social media, creating a viral sensation, price varies by location, but similar to a Cajun Biscuit with Pimento Cheese
Availability: A secret menu item that must be ordered by name
Nashville-Style Hot Crispy Chicken Sandwich: Breaded and fried chicken breast with smoky hot sauce, pickles and ranch dressing on a brioche bun, around $7.49
Crispy Chicken BLT Sandwich: Breaded and fried chicken breast, bacon, lettuce, tomato and ranch dressing on a brioche bun, around $7.49
Crispy Country Chicken with White Gravy Meal: Breaded and fried chicken breast topped with peppery white country gravy, two sides and cornbread, around $8.99
Availability: Through March
Double-Breaded Crispy Chicken Bites: Fried chicken breast nuggets with “cridges” — extra pieces of fried batter, with choice of smoky barbecue sauce or ranch dressing, around $4.99 for six pieces and $6.49 for 10 pieces
Chars & Bites Bundle: Four cheese burgers, four orders of fries and a 10-piece order of Double-Breaded Crispy Chicken Bites with choice of ranch or barbecue sauce, $25
Availability: Permanent
Bananas Foster French Toast Platter: Thick French toast topped with bananas sautéed in butter, brown sugar, cinnamon and cream, topped with toasted pecans and served with two eggs, fried green tomatoes and choice of bacon, sausage or ham, $12.99
Availability: Through March 30
Stuffed French Toast: Two slices of French toast sandwiching cream cheese filling and topped with choice of California strawberries, plain apple slices or apple with sweet caramel syrup, plus whipped cream cheese, $9.99
Blueberry Muffin Bites: Eight bite-sized blueberry flavored mini-muffins sprinkled with powdered sugar, served warm with a side of whipped cream, $1.99
Availability: Jan. 26-May 25
The Classic burrito or bowl: Scrambled eggs cooked with a little buttermilk pancake batter for added fluffiness, choice of bacon pieces or diced sausage, shredded Jack and cheddar cheeses and hash browns in a flour tortilla or bowl, served with a side of salsa, starting at $5.99
Country Breakfast burrito or bowl: Scrambled eggs cooked with a little buttermilk pancake batter, diced ham and sausage, roasted peppers & onions, shredded Jack & cheddar cheese and hash browns in a flour tortilla or bowl,, served with a side of country gravy, starting at $5.99
Spicy Poblano Fajita burrito or bowl: Shredded beef, Scrambled eggs cooked with a little buttermilk pancake batter, poblano and serrano peppers, red peppers & onions, shredded jack & cheddar cheeses, avocado and hash browns in a flour tortilla or bowl, with a side of poblano queso, starting at $5.99
Southwest Chicken burrito or bowl: Grilled chicken, Scrambled eggs cooked with a little buttermilk pancake batter, bacon pieces, green peppers & onions, tomatoes, queso, shredded Jack & cheddar cheeses and avocado and hash browns in a flour tortilla or bowl, served with a side of red salsa or green chile salsa, starting at $5.99
New Mexico Chicken burrito or bowl: Grilled chicken, hickory-smoked bacon pieces, roasted green peppers & onions, tomatoes, queso, shredded Jack & cheddar cheese, avocado and a “rice medley” comprised of brown rice, red rice and black barley in a flour tortilla or bowl,, served with a side of red salsa or green chile salsa, starting at $5.99
Spicy Shredded Beef burrito or bowl: Shredded beef, poblano and serrano peppers, roasted red peppers & onions, shredded Jack & cheddar cheeses, avocado and rice medley in a flour tortilla or bowl,, served with a side of poblano queso, starting at $5.99
Availability: Permanent
For more information, see full story.
Modern Greek Chicken Wrap: Grilled chicken, tomato, cucumber, pickled onions, olives, feta cheese, sliced pepperoncini, vinaigrette and cabbage-kale mix (instead of lettuce mix so it will travel better) wrapped in multigrain lavash, $8.95
Availability: Permanent
King Cake Smoothie: A blend of almond milk, bananas dates, hemp protein, cinnamon and vanilla, $8.95 for 24 ounces
Availability: While supplies last
Build Your Own Pizza Bowl: Pizza sauce, three cheeses and choice of up to four toppings baked in a bowl, around $7.99
Availability: Permanent — an extension of the specialty pizza bowls launched last March
Vegan Picadillo Tropichop: Beyond Beef plant-based protein, peppers and onions in tomato sauce over choice of white rice, brown rice or lettuce and choice of toppings, starting at $5.69
Vegan Picadillo Wrap: The ingredients of the Vegan Picadillo Tropichop, plus black beans and plantains wrapped in a tortilla, $4.59
Balsamic Tomato Chicken: Citrus-marinated grilled chicken breast and tomatoes in balsamic dressing with choice of side, $4.99
Availability: An unspecified limited time
Mad Sauce: A sauce that starts sweet on the palate but then becomes spicy, available for no extra charge on entrées, also available as a dipping sauce
Availability: Through April
Vegan Topperstix: Pizza crust topped with garlicky non-dairy mozzarella substitute and sliced into sticks, $8.99 for a single order, $15.99 for a triple
Availability: Permanent
Salmon Salad wrap: Salmon patties, Velvet sauce (seasoned mayonnaise, ketchup and Worcestershire sauce), arugula, pickled red onion, pickled Fresno chiles, mango relish and micro cilantro in a lettuce wrap, $5.75
Availability: Through Jan. 26
General Tso’s Boneless Wings Meal: Boneless wings in sweet-and-sour General Tso’s sauce with ranch dressing, crinkle cut fries, Texas toast and a 22-ounce beverage starting at $6.49
Availability: Through Feb. 28
