Pumpkin Cheesecake ice cream: Pumpkin and cheesecake flavored ice creams with ginger snap cookie pieces and a cinnamon cream cheese flavored ribbon, around $2.79 per scoop

Availability: Flavor of the Month for September

Southern Chicken Sandwich: Chicken breast battered in Lagunitas IPA, fried and served on a challah bun with Swiss cheese, bacon aïoli, Napa slaw and pickles, $10.99

Nashville Hot Chicken Sandwich: Lagunitas-battered fried chicken breast in Nashville hot sauce on a challah bun with Napa slaw, Fresno chiles, ranch dressing and pickles, $10.99

Hand-breaded Chicken Tenders: Lagunitas-battered fried chicken tenders with choice of sauce, $9.29 for 3 or $10.79 for 5

Availability: Permanent

Chocolate Chip Cookie Shake: Vanilla milkshake with chocolate chip cookie pieces blended in, garnished with whipped topping and cookie crumbles, starting at $3.99

Availability: Through the end of the year

Southwest Chicken Quesadilla: Spiced chicken with melted Monterey Jack cheese and served with pico de gallo between two red tortillas colored with tomato, $7.99 with Caesar salad or bowl of soup

Broccoli Cheese Chicken: A casserole of broccoli, American cheese, onions and rice topped with cracker crumbs, grilled chicken and melted Monterey Jack and cheddar cheeses,  $7.99 with Caesar salad or bowl of soup

Toasted Patty Melt: Seasoned beef patty on Texas Toast with caramelized onions and yellow and white American cheese, $7.99 with Caesar salad or bowl of soup

Three Cheese Grilled Cheese: American, cheddar and mozzarella cheese melted between two slices of potato bread, $6.99 with Caesar salad or bowl of soup

Availability: Permanent during lunch

Maple Latte & Ice Blended drink: Espresso with maple sauce and steamed milk, $4.80 for a regular sized latte, $4.95 for a regular iced and blended drink

Maple Rooibos Tea Latte: Rooibos, maple sauce and maple flavored topping, $4.80

Availability: Through October

Mario & Luigi’s Masterpiece: Sweet cream ice cream, rainbow sprinkles, blue frosting and fudge, price varies by size and location

Rainbow Sprinkle Road ice cream cake: Yellow cake layered with sweet cream ice cream wrapped in blue frosting and topped with rainbow sprinkles, price varies by location

Availability: Through Oct. 15

Steakhouse Fajitas: Choice of grilled chicken, skirt steak or shrimp over sautéed onions and peppers topped with Spanish rice, cilantro and lime and served with pico de gallo, guacamole, sour cream and warm tortillas, $15.99

Availability: Sept. 1-30

Harvest Berry Pie Blizzard Treat: Vanilla soft serve blended with raspberries, blueberries, pie crust pieces and graham cracker, around $2.88 for a mini, $3.49 for a small, $4.02 for a medium and $4.57 for a large

Heath Caramel Brownie Blizzard Treat: Vanilla soft serve blended with Heath bar pieces, brownie pieces, and caramel topping, priced as above

Snickerdoodle Cookie Dough Blizzard Treat: Snickerdoodle cookie dough pieces sprinkled with cinnamon and sugar and blended with vanilla soft serve, priced as above

Snickers Blizzard Treat: Snickers piece, chocolate topping and soft serve, priced as above

Availability: Through early 2020

Pumpkin Pie Blizzard Treat: Pumpkin pie pieces and soft serve garnished with whipped topping and nutmeg, priced as above

Availability: Through September

Sunday Homestyle Chicken: Two buttermilk battered and fried boneless chicken breasts, $10.49

Availability: Previously only available on Sunday, now available every day

Homestyle Chicken BLT: Battered and fried chicken breast with maple glaze, bacon, sweet-and-smoky mayonnaise, lettuce and tomato on a soft bun, $8.99

Availability: Permanent

Praline Pecan Bread Pudding: Bread pudding flavored with vanilla and brown sugar topped with buttery pecan streusel and served with vanilla ice cream and caramel sauce, $3.99

Availability: Through Oct. 13

Pumpkin Pie Latte: Coffee with pumpkin pie flavor topped with whipped cream and autumn spices, $3.69       

Peach Tea: Iced tea and peach purée, $2.99

Availability: Through Dec. 1

Bubu’s Hot Chicken Grilled Cheese: Battered and fried chicken breast dunked in chile oil and served on grilled King’s Hawaiian buns with American cheese, cheese sauce, chipotle aïoli, Haus slaw and pickles, developed in collaboration with Eric Greenspan, chef and owner of Bubu’s Finest Birds and Burgers in Los Angeles, around $10.99, of which $1 will go to No Kid Hungry

Availability: Through September

Spiced Pumpkin Pie Pancake Platter: Pumpkin pie spiced pancakes topped with whipped cream, salted caramel and candied walnuts served with two eggs, hash browns, Bayou Reds (potatoes with onions and peppers) and choice of bacon, sausage or ham, $12.99

Availability: Through Nov. 30

Spicy Meatball Ramen: Beef meatballs, cherry tomatoes, corn, green onion, chile oil and thick ramen noodles in a tomato-based broth, starting at $13.80

Availability: Sept. 1-Nov. 30

Honey Mustard Pretzel Burger: Burger with melted cheddar, bacon, lettuce, tomato and honey mustard on a pretzel bun, around $9.99

Honey Mustard Chicken Sandwich: Grilled or fried chicken breast with the same build as the burger, around $9.99

Chicken Tender Wedge Salad: Fried chicken tenders over iceberg wedges with diced tomatoes, blue cheese crumbles, bacon and bacon ranch dressing, around $9.99

Pretzel Bites: Bite-sized soft pretzels with honey mustard dipping sauce, around $7.49

Caramel Pretzel Shake: Vanilla ice cream blended with caramel sauce and whole milk garnished with whipped topping, caramel sauce, a pretzel stick and pretzel crumbles, around $6.49

Pumpkin Shake: Vanilla ice cream blended with a slice of pumpkin pie and whole milk garnished with whipped topping and cinnamon sugar, around $6.99

Extreme Chocolate Explosion Shake: Vanilla ice cream blended with chocolate syrup and whole milk in a glass decorated with frosting M&M candies and peanut butter cups garnished with whipped topping, chocolate syrup and pretzel sticks, $9.99

Availability: Sept. 1-Nov. 3

Mac & Cheese Bowl: Mac & cheese topped with popcorn chicken, three-cheese blend and optional hot sauce, $5

Availability: Permanent

Pumpkin Spice Muffin: Pumpkin muffin with autumn spices topped with cinnamon sugar crumble and cream cheese icing, $2.59

Pumpkin Spice Latte: Two espresso shots, steamed milk, pumpkin flavors and cinnamon, $4.49

Availability: Through fall

16-ounce Bone In Ribeye and Eggs: Seared rib eye with two eggs, choice of potato and choice of pancakes, toast, blueberry muffin or biscuit and gravy, $19.99

Availability: Sept. 1-Nov. 30

Salted Butter Caramel Reduced Fat ice cream: Ice milk with butter caramel flavoring, price varies by size and location

Availability: Until Oct. 24

Hickory Bourbon Chicken Pizza: Pizza with ranch-based sauce, cheese, chicken, green peppers, tomatoes, onions and Hickory Bourbon glaze, included in the unlimited buffet price, which varies by location

Availability: An unspecified limited time

Pumpkin Praline Velvet Ice: Cold brew with pumpkin and praline flavors blended with milk and ice and topped with whipped cream and caramel, $4.55 for 12 ounces

Pumpkin Latte: Sweetened latte with fall spices, $3.95 for 12 ounces

Bananas Foster Cold Brew Iced Latte: Cold brew with Banana’s Foster flavoring and sugar syrup over ice with milk, $3.95 for 12 ounces.

Pumpkin Swirl Bread: Pumpkin bread with cinnamon, $2.75

Availability: Sept. 1-Oct. 31

Pumpkin Cream Cold Brew: Cold brew coffee and vanilla topped with a cold foam of frothed vanilla cream and pumpkin spice sauce, garnished with pumpkin spice topping , $4.45 for a Grande.

Pumpkin Cream Cheese Muffin: Spiced pumpkin muffin topped with sweet cream cheese and chopped caramelized pumpkin seeds, $2.95-$3.25

Pumpkin Scone: Spiced pumpkin scone with vanilla icing and pumpkin spice drizzle, $2.95-$3.25

Cat Cake Pop: Vanilla cake and white chocolate icing with a new cat design, $2.25-$2.45

Pumpkin Madeleines: Traditional French cakes with pumpkin, cinnamon and ginger, $2.75

Salted Caramel Mocha: Mocha and toffee nut flavoring with espresso and milk topped with whipped cream, caramel and sea salt sugar topping, $4.95-$5.45 for a Grande

Pumpkin Spice Latte: Sweetened latte with pumpkin and spices including clove, nutmeg and cinnamon, finished with whipped cream and pumpkin spice topping, $4.95-$5.45 for a Grande

Availability: An unspecified limited time

Double Stuffed S’mores Swirl: Chocolate s’more frozen yogurt swirled with toasted marshmallow frozen yogurt, price varies by size and location           

Availability: Through Nov. 2

Sonoran Hot Dog Taco: Hot dog with peppered bacon, mayonnaise crema, Valentina hot sauce, avocado relish and queso fresco in a flour tortilla, $4.50  

Availability: Through Sept.2

Whole Wings: 15 three-jointed fried chicken wings in choice of sauce, along with two dips and a large order of seasoned fries, $17.99

Availability: An unspecified limited time