Bar Louie

Irish Old Fashioned: Jameson Irish Whiskey, house-made Guinness syrup, cocoa bitters, and orange, $12.49-$14.99

Irish Goodbye: Jameson, Guinness syrup, lemon juice, and Fever-Tree Ginger Beer, $12.49-$14.99

Reuben Sandwich: Corned beef, sauerkraut, melted Swiss Cheese and signature Louie’s sauce on marble rye bread, $16.25

Availability: Through March

Black Rock Coffee Bar

Strawberry Blondie: Espresso with strawberry and white chocolate flavoring combined with whole milk, available hot, iced, or blended, $6.15-$6.95

Coconut Irish Latte: Espresso with vanilla, coconut, and cream flavor plus 2% milk, available hot, iced, or blended, $5.35-$7.25

Passion Fruit Strawberry Green Iced Tea with Dragon Fruit: Green tea shaken with passion fruit and strawberry flavorings poured over ice and topped with dragon fruit, $4.55-$4.90

Mai Tai Fuel: Fuel Energy Drink with raspberry, lime, ang mango flavors topped with orange juice, available iced or frozen, $5.95-$6.85

Availability: Through April

Bruster’s Real Ice Cream

Cookie Craze ice cream: Blue vanilla ice cream with Oreo cookie pieces, crushed dinosaur sugar cookies, and cookie dough pieces, starting at around $3

Rainbow Sprinkle Cookie ice cream: Cake batter ice cream with rainbow sprinkles and Nilla Wafer pieces, starting at around $3

Availability: Through March

Burger King

Po’s Panda Sundae: Vanilla soft-serve ice cream topped with Oreo cookie crumbles and chocolate syrup, $2.49

Availability: While supplies last in conjunction with the March 8 theatrical debut of the DreamWorks Animation and Universal Pictures film Kung Fu Panda 4

Chicken Salad Chick

Pam’s Parmesan Caesar wrap: Chicken salad mixed with romaine lettuce blend, Parmesan cheese, bacon, croutons, and Caesar dressing in a gluten-free wrap made of rice flour and tapioca starch by Toufayan Bakeries (all other chicken salads are also available as a wrap), priced the same as salad, $6.99-$7.50

Availability: Through May 25

Duck Donuts

Bacon Shamrock: Doughnut with green vanilla icing and chopped bacon, around $2.66 

Strawberry Magical Charms: Doughnut with green vanilla icing, magical charm-shaped marshmallows and a marshmallow drizzle, around $2.66

Lucky Cinnamon Bun: Doughnut with cinnamon sugar and a green vanilla drizzle, around $2.66

Confetti Shamrock: Doughnut with green vanilla icing and rainbow sprinkles, around $2.66

Magical Charm Shake: Green vanilla milkshake topped with magical charms and whipped cream, available at locations that sell shakes, around $7.35

Availability: Through March 17

Dutch Bros

Poppin’ Boba Vanilla Freeze: Vanilla coffee blended with ice and mixed with popping honey boba, starting at around $4

Poppin’ Boba Caramel Chai: Caramel chai with popping honey boba, starting at around $4

Poppin’ Boba Fire Lizard Rebel: Rebel energy drink with strawberry and tropical fruit flavors and popping strawberry boba, starting at around $4

Poppin’ Boba Lemonade: Blackberry lemonade with popping strawberry boba, starting at around $4

Availability: Through April

Grimaldi’s Pizzeria

Bacon & Asparagus with Hot Honey Pizza: Pesto-based pizza topped with bacon, red onion, garlic, and asparagus cooked and then finished with Mike’s Extra Hot Honey, $25 for a 12-inch pie, $30 for 16 inches and $32 for 18 inches

Exxtra Pepperoni & Mike’s Hot Honey Pizza: Traditional or white-based pizza with an extra portion of pepperoni and garlic drizzled with Mike’s Extra Hot Honey, $25 for a 12-inch pie, $30 for 16 inches and $32 for 18 inches

Barbecue Chicken Pizza: Pizza with Sweet Baby Ray’s Barbecue sauce, chicken, bacon, and red onion baked and finished with cilantro, $25 for a 12-inch pie, $30 for 16 inches and $32 for 18 inches

Oven-Roasted Artichoke Salad: Seasoned roasted artichokes tossed with cucumbers, red onion, arugula, and lemon vinaigrette, $12

Spring Bridge Board: An assortment of Italian meats and cheeses accompanied by antipasto peppers, assorted olives, and seasoned roasted artichokes, served with bread, $19

Apple Walnut Salad: Baby spinach, Granny Smith apples, walnuts, and red onion in balsamic vinaigrette topped with Gorgonzola cheese crumbles, $12 for a small and $14 for a large

Banana Cream Cheesecake: Bananas and cream cheese in a Nilla Wafer crust topped with a whipped cream rose and crushed Nilla Wafers, $7

Churro Cheesecake: Signature cheesecake batter with cinnamon and brown sugar added in a Nilla Wafer crust, topped with a whipped cream rose, cinnamon, and sugar, $7

Availability: An unspecified limited time

The Halal Guys

Spicy BBQ Chicken: Seasoned chicken with smoky barbecue sauce and hot sauce, $10.95 for a sandwich

BBQ Seasoned Pita: Pita with a smoky, sweet, and spicy rub plus garlic and citrus flavors, $1.49

Chimichurri Hummus: Hummus mixed with a chimichurri sauce including parsley, cilantro, garlic, olive oil, vinegar and The Halal Guys’ spice blend, $5.99

Availability: An unspecified limited time

Handel’s Homemade Ice cream

The Green Monster: Green vanilla ice cream made with Oreo cookies, and Chips Ahoy! cookies — the same as its usual Blue Monster, except with different coloring, starting at $3.25

Availability: Through March

Hardee’s
Philly Cheesesteak Breakfast Burrito: A returning item of thinly sliced rib beef rib eye, roasted onions and peppers, and cheese in a flour tortilla , starting at $5.39

Philly Cheesesteak Angus Burger: A returning item of a burger with thinly sliced rib beef rib eye, roasted onions and peppers, and cheese, starting at $7.79

Breakfast wraps: Choice of sausage, egg, and cheese; bacon, egg, and cheese; egg and cheese; or sausage, egg and country gravy in a flour tortilla, $5 for two

Availability: Through April

Jamba

Five Fruit Frenzy: A smoothie of blueberries, bananas, mangoes, peaches, and strawberries, price varies by size and location 

Availability: Through March

Kung Fu Tea

The Dragon Warrior: A slush with papaya, guava, passion fruit, and pineapple topped with a mix of Tajín and chamoy, $4.85-$6.95 

Po’s Skadoosh Slush: Vanilla slush blended with Oreo cookie crumbles, $4.85-$6.95

Zhen’s Taro Treasure: Taro milk tea topped with pudding, $4.85-$6.95

Chameleon’s Sesame Matcha: Matcha with toasted sesame and Lactaid milk topped with sweet red beans, $4.85-$6.95

Availability: Through March 15 in conjunction with the March 8 theatrical debut of the DreamWorks Animation and Universal Pictures film Kung Fu Panda 4

Mellow Mushroom

Wild in Havana Pizza: Pizza topped with marinated grilled pork, ham, salami, Swiss and mozzarella cheeses, diced pickles, and a mayonnaise-mustard drizzle, around $11.99 for a small, $21.99 for a medium, and $25.99 for a large

Havana Hoagie: Marinated and grilled pulled pork, ham, pickle slices, melted Swiss cheese, and mustard on a sub roll, around $6.99 for a half and $10.99 for a whole

Availability: Through May 13

Naf Naf Grill

Pomegranate Vinaigrette: A sweet-and-tangy vinaigrette made with pomegranate and available with any salad or entrée at no extra charge

Build-your-own kids meals: Choice of protein, sides, sauces, and drinks for younger customers, $6.35

Availability: Permanent

Next Level Grill and Veggie Grill by Next Level

Leprechaun Velvet Cake: Chocolate cake with dairy-free cream cheeses frosting, chopped walnuts, and sprinkles, $5.95

Spring Steak Salad: Meati mushroom-based fillet with tempeh bacon substitute, a vegan egg substitute, asparagus, avocado, tomato, and red onion over spring greens topped with crumbled vegan blue cheese substitute and choice of non-dairy blue cheese dressing or oil-free creamy balsamic vinaigrette, $13.95

Availability: March 8-31

Nothing Bundt Cakes

Chocolate Turtle Pop-Up: Chocolate chocolate chip Bundt cake with butter-roasted pecans drizzled with caramel and frosted with more caramel and pecans, $4-$6 for personal-sized Bundtlets

Availability Through March 17 while supplies last

Panera

Toasted Italiano: Black Forest ham, soppresata, provolone cheese, romaine lettuce, red onion, sliced pepperoncini peppers, aïoli, and Greek dressing on a toasted baguette, price not yet available

Chicken Bacon Rancher: Grilled chicken, bacon, aged white cheddar cheese, and ranch dressing on black pepper focaccia, price not yet available

Ciabatta Cheesesteak: Marinated sliced steak with provolone cheese, aïoli, caramelized onions, and Peppadew peppers on ciabatta, price not yet available

Toasted Basil BLT: Bacon, mixed greens, tomatoes, aïoli, salt, and pepper on a tomato-basil miche sourdough bread, price not yet available

Mediterranean Chicken Greens with Grains: Romaine and mixed greens in Greek dressing and topped with farro, red rice, grilled chicken, hummus, feta cheese, red onions Peppadew peppers, sliced cucumbers, and Mediterranean shawarma seasoning, price not yet available

Southwest Chicken Ranch salad: Romaine lettuce in ranch dressing with grilled chicken, chipotle aïoli, avocado, grape tomatoes, grilled corn, cilantro, and blue corn tortilla chips, price not yet available

Balsamic Chicken Greens and Grains: Romaine and mixed greens in balsamic vinaigrette with farro, red rice, sliced cucumber, pepperoncini peppers, avocado, feta cheese, pumpkin seeds, and green goddess dressing, price not yet available

Ranch Cobb Salad: Romaine and mixed greens in ranch dressing with grape tomatoes, pickled red onions, bacon, feta cheese, and a hard-boiled egg, price not yet available

Bacon Mac & Cheese: Shell pasta in a cheese blend including aged white cheddar topped with bacon, price not yet available

Availability: Permanent, starting in April

More information available here.

Playa Bowls

Goldie Mango bowl: Alphonso mango purée topped with blueberry flax granola, banana, strawberries, and Nutella, around $13

Mucho Mango bowl: Alphonso mango purée topped with blueberry flax granola, banana, pineapple, and honey, around $13

Mango Berry bowl: Alphonso mango purée topped with blueberry flax granola, strawberries, blueberries, and honey, around $13

Mango Power bowl: Alphonso mango purée blended with vanilla protein and topped with blueberry flax granola, banana, and peanut butter around $13

Availability: Permanent

PJ’s Coffee

Shaken Honey Brûlée: Honey macadamia cold brew coffee concentrate shaken with ice and flavored with caramel crème syrup and topped with sweet cold foam and turbinado sugar (to simulate the crunch of crème brûlée), $5.45

Honey Brûlée Velvet Ice: Honey macadamia cold brew concentrate with milk of choice, sweetened vanilla frappe powder, and caramel crème syrup blended with ice and topped with whipped cream and turbinado sugar, $5.85

Strawberry Rose White Chocolate Latte: Espresso and steamed milk with Ghirardelli white chocolate powder and strawberry rose syrup, $4.65

Availability: Through April

Sprinkles

Barbie Pink Velvet: Pink cupcake similar to red velvet with a white chocolate ganache center and pink cream cheese frosting, introduced in celebration of the 65^th anniversary of Mattel’s Barbie doll, $6

Availability: Through March 24

Starbucks 

Iced Lavender Cream Oatmilk Matcha: Matcha tea mixed with oat milk, served over ice and topped with lavender sweet cream, $5.75-$6.75 for a Grande

Iced Lavender Oatmilk Latte: Blonde light express mixed with oat milk, ice and lavender syrup, $5.75-$6.75 for a Grande

Availability: An unspecified limited time

Tim Hortons

Easter Egg Donut: Doughnut filled with Venetian cream, dipped in vanilla or chocolate fondant and topped with colorful stripes, starting at around $1.49

Easter Spring Donut: Yeast ring doughnut in vanilla fondant topped with sprinkles and a floral design, starting at around $1.49

Berry Cherry Refresher: An iced beverage with black cherry, pomegranate, blueberry, and strawberry flavor, starting at around $3.50

Hazelnut Mocha topped with Nutella: Iced, blended, or hot espresso with dairy and hazelnut and chocolate flavors garnished with whipped topping and a Nutella drizzle, starting at around $3.65

Croissant filled with Nutella and Whipped Sweet Cream: Croissant sandwiching Nutella and sweet whipped cream sprinkled with powdered sugar and topped with a dollop of Nutella, starting at around $2.49

Availability: An unspecified limited time

Velvet Taco

Crab Cake Taco: Fried crab cakes, Napa slaw, lemon zest, and Louie sauce in a lettuce wrap, $5.95

Availability: Through March 12

Voodoo Doughnut

Maple Brown Sugar Go-Tart: A log-shaped doughnut with whipped cinnamon filling in maple frosting and graham cracker crumble, $4

Availability: Through March 10

Wild Berry Go-Tart: A log-shaped doughnut with berry filling with purple and blue vanilla frosting, $4

Availability: March 11-17

Cookies N’ Cream Go-Tart: A log-shaped doughnut with whipped chocolate filling in vanilla frosting and cookie dust, $4

Availability: March 18-24

Cherry Go-Tart: A log-shaped doughnut with cherry filling, pink frosting, and sprinkles, $4

Availability: March 25-31

Wayback Burgers

Cheesy Bacon Ranch Cheesesteak: Thinly sliced steak with cheese sauce, two bacon slices, and ranch dressing, around $10.99

Cheesy Bacon Cheese Curds: Breaded and fried cheese curds topped with cheese sauce and bacon bits, around $7.99

Chocolate Chip Cookie Dough Shake: Vanilla ice cream spun with chocolate fudge and topped with whipped cream and chocolate chip cookie dough pieces, around $6.99

Availability: Through May

Wings and Rings

Hot Honey Shrimp and Slaw: Breaded and fried shrimp in a new house-made hot honey sauce (also available on wings) served over a slaw made with cabbage, hot honey, jalapeño peppers, cilantro, and scallions, starting at $9.99

Hot Honey Chicken Sandwich: Beer-battered and fried chicken, bacon, lettuce, tomato, and hot honey on a brioche bun with choice of side, starting at $12.99

Availability: Through April 14

Yogurtland

Lucky Irish Mint: Mint flavored frozen yogurt, around 63 cents per ounce

Mint Cookies and Cream Swirl: Lucky Irish Mint swirled with Cookies and Cream Yogurt, around 63 cents per ounce

Availability: An unspecified limited time