Cholula Crispy Chicken Taco: Fried chicken strip, lettuce, grated cheddar cheese and Cholula Original Hot Sauce in a warm flour tortilla, $1

Epic Cholula Crispy Chicken Burrito: Fried chicken strips, romaine-iceberg lettuce blend, sour cream, diced tomatoes, crispy tortilla strips and Cholula Original Hot Sauce in a warm, large flour tortilla, $5

Cholula Loaded Fries: Crinkle-cut fries topped with Cholula Original Hot Sauce, seasoned beef, grated cheddar, sour cream, diced onions and chopped cilantro, around $4

Cholula Egg & Cheese Breakfast Roller: Scrambled eggs, grated cheddar and Cholula Original Hot Sauce in a warm flour tortilla, $1

Cholula Chorizo Breakfast Roller: Scrambled eggs, grated cheddar, Cholula Original Hot Sauce and chorizo sausage in a warm flour tortilla, around $1.29

Cholula bacon Breakfast Roller: Scrambled eggs, grated cheddar, Cholula Original Hot Sauce and bacon in a warm flour tortilla, around $1.29

Availability: Through Jan. 6, 2021

Cauliflower Rice: Warm riced cauliflower as a substitute for rice in burritos, burrito bowls, salads and other items for an additional $1.79

Availability: Permanent

Denver Omelet Biscuit: Biscuit sandwiching a two-egg omelet with diced ham, onions, peppers and cheddar cheese, served with home fries, $5

Southern Bowl: Grits and home fries in a bowl topped with sausage crumbles, sausage gravy and two eggs, $6

Philly Cheese Steak Burger: Burger patty topped with griddled steak, American cheese, onions and peppers on a brioche bun, served with home fries, $7

Availability: Mon-Fri through Dec. 31

Parmesan-Crusted Alfredo: Gemelli pasta topped with Alfredo sauce and baked with mozzarella cheese and Parmesan-panko breadcrumbs, $4.99, or $6.49 with three Italian meatballs

Parmesan-Crusted Shrimp Bake: Gemelli pasta topped with shrimp simmered in black pepper Alfredo sauce, roasted red peppers and chopped spinach, baked with mozzarella and Parmesan-panko breadcrumbs, $8.99

Three Cheese Chicken Pasta: Two roasted chicken breasts topped with smoky tomato sauce, baked with mozzarella, provolone cheese and Parmesan-panko breadcrumbs, served over spaghetti in Alfredo sauce and basil pesto, $8.99

Pumpkin Cheesecake: Cheesecake Factory Bakery’s Pumpkin Cheesecake topped with sea salt caramel drizzle, $3.99

Availability: Through Dec. 31

Spicy Fried Chicken Sandwich: A larger, crispier, spicier version of the original thigh-meat sandwich, this item is made with a 6-ounce chicken breast brined in habanero purée for 24 hours, breaded fried and served with mayonnaise and pickles on a potato roll, $9, or $14 for a meal with sweet jalapeño seasoned waffle fries, a side of pickles, choice of two sauces and a drink

Availability: Permanent, starting Oct. 8, replacing the thigh sandwich at delivery-only Fuku locations; both sandwiches are available at brick-and-mortar restaurants

Impossible Chorizo Cheese Dip: Cheese sauce, Impossible Foods’ plant-based Impossible Sausage, tomatoes, onions, jalapeño peppers and cilantro, served with tortilla chips and lime, $8.99

Availability: An unspecified limited time

All-American Bundle: Five cheeseburger sliders with an onion ring and coleslaw on a toasted brioche bun, plus five pulled-pork sliders, a family-style order of cheese fries and Hard Rock’s signature Onion Ring Tower, $29.99, of which $1 goes to No Kid Hungry

Parmigiana-Style Chicken & Pasta bundle: Tupelo chicken tenders topped with mozzarella cheese and marinara sauce, plus a bowl of Cavatappi pasta, family-size Caesar salad and garlic toast, $29.99, of which $1 goes to No Kid Hungry

Famous Chicken Fajita bundle: Grilled chicken, grilled onions and peppers, flour tortillas, lettuce, sour cream, pico de gallo, shredded Monterey Jack and cheddar cheeses, grilled tomato salsa, black beans and cilantro lime rice, $39.99, or $49.99 for a chicken-and-steak combo, of which $1 goes to No Kid Hungry

Legendary Burger bundle: Six-ounce Steak Burgers with American cheese, leaf lettuce, tomato and red onion along with seasoned fries with chipotle aïoli and an Onion Ring Tower, $39.99, of which $1 goes to No Kid Hungry

Classic Wings & Fries bundle: Fifty roasted chicken wings in Buffalo sauce or barbecue sauce, with celery, blue cheese dressing, family-sized season fries and chipotle aïoli, $49.99, of which $1 goes to No Kid Hungry

Availability: Through Nov. 22

Milk ‘n’ Cookies Pancakes: Two buttermilk pancakes made with Oreo Cookie pieces and topped with sweet milk mousse, a drizzle of vanilla sauce, more cookie pieces, powdered sugar and sparkles, around $6.99

Pumpkin Spice Pancakes: A returning seasonal item of two pancakes made with pumpkin and autumn spices finished with whipped topping, around $6.99

Cinn-A-Stack Pancakes: A returning seasonal item of two buttermilk pancakes topped with cinnamon spread, a drizzle of cream cheese icing and whipped topping, also available with Pumpkin Spice Pancakes, around $6.99

Cookies ‘n’ Cream Hot Chocolate: Toasted marshmallow hot chocolate with whipped topping, Oreo cookie pieces and festive sprinkles, around $2.49, or around $1.49 for kids 12 years and under

Availability: Through Jan. 17, 2021

Mr. Mummy: A returning item of green pancakes with zig zags of cream cheese icing “bandages,” banana-chocolate chip eyes and a purple icing smile, around, $4.99

Availability: Through Nov. 1

Horchata Smoothie: A blend of almond milk, nonfat yogurt, dates, banana, cinnamon and chia seeds, $3.99 for a small, $4.99 for a medium and 46.99 for a large

Availability: Through Dec. 31

The Catalan: Kale and red cabbage with riced broccoli and cauliflower topped with grilled chicken, roasted almonds, dried cranberries, manchego cheese and maple cider vinaigrette, created in collaboration with New York City tapas restaurant Boqueria, $10.89, of which 10% goes to RAICES, the Refugee and Immigrant Center for Education and Legal Services

Availability: Through Oct 23

KFC Sauce: A tangy, sweet and slightly smoky sauce designed to pair with Extra Crispy Tenders, part of a revamp of core sauces that now include Classic Ranch, Honey BBQ, Honey Mustard and KFC Hot Sauce

Availability: Permanent

José Mendoza Burger: Burger topped with bacon, roasted green chiles, Monterey Jack cheese, house sauce (resembling a tart mustard-mayonnaise mixture), grilled onion and pickle on a bun, $12.75

Availability: While supplies of the green chiles lasts

Birthday Cake Shake: Vanilla ice cream spun with cake syrup and topped with Funfetti Bundt cake and whipped cream, $7.99

Availability: Through October in celebration of the 44-unit eatertainment venue’s birthday

Pumpkin Spice Smoothie: Almond milk, bananas, pumpkin purée, almond butter, pumpkin pie spice (cinnamon, ginger, nutmeg and allspice) and maple syrup, $4.95 for 12 ounces and $8.95 for 24 ounces

Pumpkin Spice Toast: Two slices of toast topped with pumpkin purée, almond butter, cinnamon, pumpkin pie spice, maple syrup, and bananas, $4..95 

Pumpkin Spice Latte: Pumpkin spice coffee blend, coconut butter, pumpkin pie spice, brain octane oil, maple syrup and coconut whipped cream, $4.95 for 16

Frozen Pumpkin Spice Latte: Cold brew espresso, pumpkin pie spice, almond butter, almond milk, maple syrup, and coconut whip cream blended with ice, $4.95 for 12 ounces and $6.95 for 24 ounces

Availability: Through Dec. 31

Chicken Cordon Bleu Sandwich: Grilled chicken, ham and Swiss cheese with mayonnaise and spicy brown mustard on a toasted pretzel roll, $8.99

French Onion Soup: Caramelized onions in beef broth with sherry and garlic topped with toasted French bread and Swiss and Parmesan cheeses, $3.99 for a cup and $5.29 for a bowl

Cinnabon Bakery Inspired Cheesecake: Cinnabon cinnamon cheesecake layered with vanilla crunch cake topped with cream cheese frosting and caramel, $3.99

Availability: Through Nov. 3

Apple Fritter: Fried dough made with cinnamon and apples drizzled with a glaze icing, price to vary by region

Blueberry Muffin: Soft muffin baked with blueberries and topped with streusel crumbs, price to vary by region

Cinnamon Roll: Flaky pastry layered with cinnamon and drizzled with cream cheese icing, price to vary by region

Availability: All day as part of the McCafe menu, starting Oct. 28

Pumpkin Style Belgian Waffle: Belgian waffle drizzled with pumpkin cream cheese and cinnamon butter and topped with candied pecans, $8.78

Pumpkin Style Pancakes: Pancakes drizzled with pumpkin cream cheese and cinnamon butter and topped with candied pecans, $8.98

Pumpkin Style French Toast: French toast drizzled with pumpkin cream cheese and cinnamon butter and topped with candied pecans,$8.68 or $11.98 for croissant French toast

Pumpkin Spice Bread Pudding: Pumpkin bread pudding drizzled with pumpkin cream cheese icing $4.99

Availability: Through Oct. 31

The Viviana: Pizza topped with spicy Calabrian red sauce, shredded mozzarella cheese, salami, Mama Lil’s Sweet Hot Peppas, sliced red onions and balsamic glaze, $8.47-$9.37

Cranberry Crunch Harvest Salad: Romaine lettuce and spring mix, crumbled Gorgonzola cheese, roasted garlic, crunchy cranberry-seed mix and balsamic glaze tossed with balsamic vinaigrette, $8.47-$9.37

Availability: Through Nov. 15

Birthday Cake Smoothie: Cashew milk, bananas, almond butter, whey protein, agave syrup, dates and blue spirulina blended and topped with colorful vegan sprinkles, $6.60-$6.80

Birthday Cake Poppers: Gluten free balls of Plant-Fusion Protein made to taste like birthday cake, almond butter, agave syrup and vegan sprinkles, $5

Availability: Through October

The Cuban: Roast pork, ham, Swiss cheese, pickles and mayonnaise-mustard spread on a Cuban roll, $6.99

El Clásico: Grilled chicken breast, potato slices, Swiss cheese, pickles and cilantro garlic sauce on a Cuban roll, $5.99

Pan con Lechon: Roasted pork and onions on a Cuban roll, $5.99

The Crispy Chicken Cuban: Fried chicken breast, ham, Swiss cheese, potato sticks, pickles and mayonnaise-mustard spread on a Cuban roll, $6.99

The Grilled Chicken Cuban: Grilled chicken breast, ham, Swiss cheese, potato sticks, pickles and mayonnaise-mustard spread on a Cuban roll, $6.99

Availability: Permanent

Pumpkin Spice Freeze: Soft serve made with water, maple syrup, pumpkin purée, almond butter, vanilla flavor, cinnamon and nutmeg, $6.50-$8

Availability: An unspecified limited time

Cholula Hot & Sweet Chicken: Griddled chicken in a blend of Cholula Original Hot sauce and honey, available in any burrito or bowl, price varies by application

Availability: The next few months

Bacon Bourbon Chicken Sandwich: Breaded and fried chicken breast, or grilled breast, with bacon, Bourbon Street Sauce (a sweet and tangy bourbon-flavored sauce) and pepper Jack cheese on a bun, $6.39

Chicken Biscuit: Battered and fried chicken breast on a buttermilk biscuit, $3.79

Availability: Through Nov. 7

Frank’s Red Hot Buffalo Chicken sub: Chicken strips in a new sauce made with Frank’s Red Hot sauce on toasted bread with chopped lettuce, tomatoes, cucumbers and ranch dressing, price varies by location

BBQ Chicken sub: Chicken strips in sweet barbecue sauce on choice of bread with lettuce, tomatoes, red onions and pickles as recommended toppings, price varies by location

Availability: An unspecified limited time

Pumpkin Spice Margarita: Tequila, house Margarita mix, lime juice, triple sec and pumpkin spice purée, starting at $2

Sour Gummy Margarita: Tequila, house Margarita mix, lime juice, triple sec and sour gummy syrup, starting at $2

Blood Orange Margarita: Tequila, house Margarita mix, lime juice, triple sec and blood orange purée, starting at $2

Availability: An unspecified limited time

Protein Bowl: Grilled chicken or steak, sour cream, pico de gallo, lettuce, salsa, cheese, black beans and rice in a bowl, starting at $6

350 Bowl: Grilled chicken or steak, roasted vegetables, guacamole, pico de gallo, salsa, queso fresco and lettuce in a bowl, starting at $6

Vegetarian Bowl: Roasted vegetables, guacamole, pico de gallo, lettuce, salsa, queso fresco, black beans and rice in a bowl, starting at $6

Vegan Bowl: Roasted vegetables, guacamole, pico de gallo, lettuce, salsa, black beans and rice in a bowl, starting at $6

Availability: Currently in test in Mankato, Minn., and Rapid City, S.D.

Beyond Chili Loaded Potato Skins: Fried potato skins with chili made with meatless Beyond Meat, plus cheddar cheese, jalapeño peppers, green onion, and ranch sour cream, price varies by location 

Beyond Chili Ballpark Nachos: Fried tortilla chips layered with Beyond Meat chili, mixed cheese, pico, jalapeño peppers, cilantro and Ranch sour cream, price varies by location 

Beyond Chili Cheeseburger: A regular cheeseburger topped with Beyond Meat chili, tortilla strips, mixed cheese, pickles, pico de gallo and sour cream, price varies by location 

Availability: Permanent 

The Washingtonian: Smoked pulled pork grilled onions, Jack cheese, pickles, sour cream, avocado and chipotle barbecue sauce on a flour tortilla, $5.75

Availability: Through Nov. 3

Chimichurri Steak Taco: Grilled flank steak, chimichurri, cilantro rice, avocado, pickled Fresno chiles, queso fresco and a cilantro sprig in a flour tortilla, $5.75

Availability: Through Oct. 13

Apple Pie Bowl: Açai, strawberries, banana, almond butter, cinnamon, apple juice and almond milk topped with granola, banana, apple, mulberries, honey and cinnamon, $13.49-$14.99

Availability: Through Oct. 31

Apple Crumble Doughnut: Raised yeast shell filled with chunky apple jelly and dipped in caramel frosting and crushed ginger snaps, $3.25, of which partial proceeds go to the Jack and Jill foundation

Pumpkin Spice Cannolo: Cinnamon sugar cannolo shell filled with pumpkin cream cheese filling, $3

Cherry Bomb Cannolo: Cannolo shell with cherry filling, $3

Peppermint Fluff Cannolo: Cannolo filled with peppermint fluff and dusted in powdered sugar, $3

Availability: Through Dec. 27

Cold Brew Coffee Light Ice Cream: Ice cream with cold brew coffee flavor, 29 cents per ounce

Dulce de Leche Yogurt: A returning caramel flavored yogurt, 29 cents per ounce

Availability: While supplies last