Better Than Sex

Winter Sex: Bread pudding with cherries, dark chocolate, pumpernickel bread, and butter topped with cheesecake ice cream and rum-spiked cherry compote, starting at $14

Availability: Through Jan. 29, 2023

Beyond Juicery

Cookie Butter Smoothie: A blend of cookie butter, frozen yogurt, cinnamon, banana, honey, almond milk, and almond butter, $8

Chipotle Chicken Bacon Ranch Wrap: Chipotle glazed chicken, bacon, romaine lettuce, red onion, grape tomatoes, and cheddar cheese in a tortilla with a side of ranch dressing, $11.50

Chipotle Broccoli Cheddar Soup: Cheddar cheese soup with chipotle pepper, and broccoli, served with a side of croutons, $6.50 for 8 ounces and $8.50 for 12 ounces

Availability: Through December

Black Bear Diner

Sweet Cream Unicorn Cupcake: Cupcake made from signature sweet cream pancake mix mixed with diced Maraschino cherries, almond flavoring, and rainbow sprinkles, topped with vanilla frosting and a cherry, around, $5.99, of which $1 goes to the Make-A-Wish Foundation

Candy Cane Chocolate Cream Pie: Peppermint chocolate cream in an Oreo cookie and candy cane crush garnished with whipped topping and crushed candy cane pieces, around $7.99, of which $1 goes to the Make-A-Wish Foundation

Red Velvet Cake: Red velvet cake layered with cream cheese icing, chocolate truffle filling and cream cheese frosting, around, $8.99 of which $1 goes to the Make-A-Wish Foundation

Peppermint Mocha Cold Brew: Mocha cold brew coffee with peppermint syrup topped with crushed candy cane pieces, around $4.50

Peppermint Hot Chocolate: Hot chocolate with peppermint syrup topped with whipped cream and crushed candy cane pieces, around $3.50

Availability: Through December

Black Tap

Filet Truffle Champagne Burger: Six-ounce Creekstone beef filet, black winter truffles, truffle Champagne sauce, fines herbes, and black garlic peppercorn aïoli, served with beef tallow shoestring fries and a glass of Champagne, $50

Truffle Beef Tallow Fries: Shoestring fries, black winter truffles, truffle Champagne sauce, fines herbes and black garlic peppercorn aïoli, $18

Availability: At the Las Vegas location through January 2023

Champagne Strawberry CrazyShake: Champagne strawberry shake in a glass with a crushed dried strawberry rim topped with gold-dusted Champagne-infused cupcake, Champagne strawberry ice pop, and whipped cream, $24 in Las Vegas and $20 in New York City

Availability: At the New York City and Las Vegas locations through December

Juicy Lucy: Brie stuffed wagyu beef patty, sprout slaw, fried shallots and creamy peppercorn sauce on a bun, starting at $17

Gingerbread Classic Shake: Vanilla ice cream spun with gingerbread caramel sauce and topped with whipped cream, $12

Availability: In New York City and Anaheim, Calif., locations through December

Dolly Llama

Christmas Waffle: Mint chip ice cream with chocolate sauce, sprinkles and a snowman-shaped marshmallow in a warm waffle cone, $10

Availability: Through December

Flame Broiler

Charbroiled Wings: Unbreaded wings grilled with Simply Magic Sauce (a Korean-inspired soy sauce-based glaze with salted mirin and ground ginger), $3.75 for two wings of $18.95 for a dozen

Availability: Through March 2023

Gott’s Roadside

Candy Cane Shake: Vanilla ice cream and milk spun with crushed candy cane and topped with whipped cream, $7.99

Availability: Through December

Dungeness Crab Sandwich: Dungeness crab with lemon mayonnaise, green onions and romaine lettuce on a toasted brioche bun, $24.99

Dungeness Crab and Bay Shrimp Louie: Dungeness crab, bay shrimp, sliced avocado, tomatoes, hard-boiled egg, a lemon wedge and secret sauce on a bed of romaine lettuce tossed in lemon-Dijon mustard vinaigrette, $24.99

Availability: Through Feb. 1, 2023

Grimaldi’s Pizzeria

Italian Sausage Margherita Pizza: Grimaldi’s traditional pizza topped with Italian sausage, garlic, and basil, around $22-$29 

Fruit 'n Nut Spinach Salad: Spinach, Granny Smith apples, dried cherries, and red onions tossed in a balsamic vinaigrette and topped with walnuts and Gorgonzola cheese crumbles, around $10-$13

Reese’s Peanut Butter Cup Cheesecake: Vanilla cheesecake filled with chunks of Reese's Peanut Butter Cup and served with chocolate sauce and whipped cream, around $6

Black Cherry Cheesecake: Cheesecake with black cherries in an Oreo Cookie crust topped with whipped cream and dried cherries, around $6

Black Cherry Margarita: Casamigos Reposado tequila, Monin black cherry purée, and citrus juices shaken and served over ice in a glass with a salt rim and a Luxardo cherry, around $13

Blood Orange Margarita: Casamigos Reposado tequila, Monin blood orange purée, and citrus juices shaken and served over ice in a glass with salt and a lime wheel. 

The Bridge Board: An assortment of Italian meats, cheeses, Granny Smith apples, dried cherries, walnuts, and sliced bread, around $19, or $30 with a bottle of EOS Cabernet Sauvignon or Chardonnay wine

Availability: Through March 6, 2023

Main Squeeze Juice Co.

Frozen Mocha Mint Latte: Almond milk, espresso, maple syrup, almond butter, cacao, and peppermint extract blended with ice and garnished with dairy-free whipped topping, $7.95

Hot Chai Cookie Latte: Califia Farms Cookie Butter Almond Milk Creamer, maple syrup, coconut butter, chai spice and filtered hot water garnished with dairy-free whipped topping, $5.95

Availability: Through December

Next Level Burger

The Gobbler: Fried turk’y patty made with Khorasan wheat, amaranth, millet, and quinoa smothered in vegan gravy and topped with multigrain stuffing and cranberry sauce on a toasted white bun, $9.95

The Wobbler Gobbler: The Gobbler made with three turk’y patties, $14.95

Notorious N.O.G. Shake: Creamy vegan nog, autumn spices, and bourbon flavoring spun with choice of coconut or soy soft serve and garnished with whipped topping and autumn spices, $6.95-$9.85

Bourbon Apple Pie Shake: Cinnamon apples, bourbon flavoring, autumn spice and vegan gluten-free graham cracker crust pieces spun with coconut or soy soft serve and garnished with whipped topping, autumn spices and more graham cracker crust pieces, $6.95-$9.85

Candy Cake Shake: Candy can pieces and mint syrup spun with coconut or soy soft serve garnished with whipped cream and candy cane pieces, $6.95-$9.85

Availability: Through December

Nothing Bundt Cakes

Peppermint Chocolate Chip Bundt cake: Chocolate cake with chocolate chips and peppermint pieces, $26-$48; also available in smaller Bundtlets for $4-$6 and bite-sized Bundtinis for $23-$35 per dozen 

Availability: Through Jan. 8, 2023, or while supplies last

Rush Bowls

Apple Pie Bowl: A bowl of banana, apple, choice of milk, apple juice, frozen yogurt, and

cinnamon, $8.99-$13.99

Availability: Through Dec. 31

Sonny’s BBQ

Sweet Tea Margarita: Sauza Gold tequila, sour mix, and sweet tea, $6

Spiked Pink Lemonade: Lemonade blended with strawberries and spiked with Tito’s Handmade Vodka, $6

Sonny’s Bourbon Mule: Jim Beam bourbon, apple brandy, and ginger beer with a hint of lime, $6

Classic Margarita: Sauza Gold tequila and sour mix, $6

Sangria: Choice of red or white wine mixed with apples, oranges, peaches, and strawberries, $6

Availability: Permanent

Taffer’s Tavern

The Peppermintini: Peppermint schnapps and Godiva white chocolate liqueur combined with vodka and cream, served in a glass with a chocolate rim and garnished with a candy cane, $9

Availability: Through the holidays

Turning Point

Peppermint Hot Chocolate Cakes: Cocoa hotcakes topped with crushed peppermint, marshmallows, and a mint chocolate cream drizzle, $13 

French Toast Latte: Maple syrup, espresso, steamed milk, and whipped cream topped with cinnamon toast cubes, $6.25

Hash It Out Skillet: Sautéed potatoes, green peppers, caramelized onions, and pork sausage topped with spicy tomato sauce, two eggs, chipotle aïoli drizzle, and cilantro, served with citrus dressed mixed greens, $13

Barbacoa Benedict: Beef barbacoa, sliced avocado, and caramelized onion on cornbread, topped with 2 poached eggs and honey Sriracha hollandaise sauce, served with citrus dressed mixed greens or breakfast potatoes, $14

Barbacoa Breakfast Burrito: Beef barbacoa, scrambled eggs, black beans, peppers, and onions topped with spicy salsa, cilantro, and melted Jack cheese, served with a side of sour cream and citrus dressed mixed greens, $14.50

Hank Sauce Beef Melt: Beef barbacoa, peppers and onions sautéed in Hank Sauce, topped with melted Jack cheese and served on toasted ciabatta bread with choice of citrus dressed mixed greens or chips and salsa, $15.50

Winter Toast: Thick multigrain toast with goat cheese, golden apples, maple walnuts, dried cranberries, and honey, $11

London Fog: Earl grey tea, almond milk, vanilla, milk foam and honey, $5.75

Winter Wonderblend French Press: Coffee with vanilla, caramel, and rum, $8

Availability: Through Winter

Velvet Taco

Cheesesteak Taco: Grilled flank steak, portobello mushrooms, green peppers, grilled red onion, queso blanco, mayonnaise crema, fried onions, and micro parsley in a flour tortilla, $5.95

Availability: Through Dec. 13

White Castle

Sloppy Joe Slider: Ground beef, onions, tomatoes, and bell peppers on a slider roll, $6.99 for 6

Smoky Joe Slider: A Sloppy Joe Slider with the addition of smoked cheddar cheese and fried onions, $6.99 for 6

Spicy Joe Slider: A Sloppy Joe Slider with the addition of jalapeño cheese and jalapeño crisps, $6.99 for 6

Mac and Cheese Nibblers: Bite-sized battered and fried pieces of cheese-covered macaroni, starting at $1.99 for 5

Availability: An unspecified limited time

Wingstop

Carolina Gold BBQ sauce: Mustard-based sauce with vinegar and brown sugar, included as a sauce option with any sandwich or order of wings

Availability: An unspecified limited time