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Find the most recent beverage trends, new products, and recipes to help craft your menu and increase profitability.

Recent

Beyond the Golden Arches: The urgent case for stronger quality controls in the fast-food supply chain

Nov 15, 2024

How Pokeworks’ first employee became a multi-unit franchisee for the brand

Nov 15, 2024

Menu Tracker: New items from Chick-fil-A, Wendy’s, and Red Lobster

Nov 15, 2024

Greg Flynn-Applebee’s, California fast-food wage, Cracker Barrel

Nov 15, 2024

How burger franchise Wayback Burgers taps into food holidays for marketing success

Nov 14, 2024

Featured

TGI Fridays bankruptcy, Twin Peaks spinoff, Red Lobster COO

Nov 05, 2024

How Killer Burger’s youngest franchisee has found success at age 27

Oct 24, 2024

Menu Tracker: New items from McDonald’s, Arby’s, and Taco Bell

Oct 31, 2024

Chili crisp adds texture, spice, and umami to restaurant menu items

Nov 06, 2024

Highlights

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On-trend cocktails leverage vibrant, plant-forward flavors

Apr 05, 2021

Restaurateurs cater to evolving consumer demands with creative, health-minded drinks.

Floral Flavors Blossom in 2021

Mar 01, 2021

Florals are in the air and popping up on beverage menus.

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Proactive consumers embrace functional beverages

Jan 21, 2021

Restaurateurs drive sales, interest with health-oriented, wellness-boosting drinks.

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Showcasing low- and no-alcohol beverages

Nov 19, 2020

Operators attract mindful consumers with alcohol alternatives, functional drinks .

First Watch rolls out alcohol menu nationwide for the first time

Nov 10, 2020

The family-dining chain has launched a menu of Bloody Marys, mimosas and original craft cocktails after regional testing

Sommeliers can help improve restaurants’ profitability

Oct 19, 2020

Despite the high labor cost, beverage directors earn their keep

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Adjusting to business in the coronavirus era

Aug 18, 2020

Operators embrace a range of beverage opportunities as COVID-19 continues to impact industry.

Dunkin’ explores beverage trends with coffee and tea tests in restaurants in the Northeast

Jul 02, 2020

The quick-service chain is offering new drinks in select stores in Connecticut, Massachusetts, New Hampshire, New York and...

Beverage directors share best practices for safe drink service in restaurants

Jun 23, 2020

Pitchers, digital wine lists and pre-packaged cocktails are the order of the day

Operators play the uniqueness card in beverages

Feb 21, 2020

Tap into sales opportunities with imaginative drinks featuring unusual and flavorful ingredients.

Starbucks expands vegan selections with new oat milk, almond milk and coconut milk signature drinks

Jan 07, 2020

Starbucks announced three new nondairy beverages: Almond Milk Honey Flat White, Coconut Milk Latte, and the Oat Milk Honey Latte

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Operators share versatile ingredients between bar and kitchen

Oct 22, 2019

As consumers become increasingly open to new flavors, opportunities expand for cross-utilization.

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