Maggiano’s names Mike Wesley as marketing vice president

Dec 02, 2024

Brinker restaurant division taps a former KFC U.S. executive for the role

Red Lobster launches a weekday Happy Hour

Dec 02, 2024

The promotion comes on the heels of the chain’s revamped menu introduction and is part of a rebuilding effort following its bankruptcy in May

Gluten-free, high-protein dosas are growing in popularity on restaurant menus

Dec 02, 2024

The spiced Indian crêpe is a versatile and evolving handheld item

Pinstripes continues to wrestle with economy

Nov 27, 2024

Eatertainment concept’s same-store sales declined 9.4% in Oct. 13-ended second quarter

Why Denver’s Gastamo Group builds creative casual restaurant brands in the suburbs

Nov 27, 2024

Gastamo partner Peter Newlin shares how the group creates unique experiences for guests in the ’burbs.

Menu Tracker: New items from Jimmy John’s, Krispy Kreme, and Fleming’s

Nov 27, 2024

Plus innovation at Beans & Brews Coffee House, Dirty Dough, District Taco, Ellianos Coffee, Lucille’s Smokehouse Bar-B-Q, Robeks, Snooze A.M. Eatery, Velvet Taco, Vicious Biscuit, White Rhino Coffee

Bertucci’s plans Pronto offshoot in Boston for spring

Nov 25, 2024

Italian restaurant plans first all-day location in government center

Tom’s Watch Bar names Brooks Schaden and Shannon McNiel co-CEOs

Nov 25, 2024

Schaden and McNiel previously served as chief financial officer and chief operating officer, respectively,

One Group Hospitality sees a path to becoming a $5 billion company

Nov 22, 2024

The restaurant company is finding more synergies and efficiencies from its recent addition of Benihana and Ra Sushi, and can now also expand its real estate opportunities

Sushi Samba returns to its roots with first U.S. opening since 2008

Nov 22, 2024

Global restaurant group set to debut Los Angeles location in 2025