Plus innovation at Another Broken Egg, Bar Louie, Bojangles, Bruster’s Real Ice Cream, Burgerville, Capital Tacos, Charleys Cheesesteaks, Cold Stone Creamery, Cousins Subs, Cowboy Chicken, Denny’s, Dog Haus, Dutch Bros, El Pollo Loco, Eureka!...
Dave & Buster’s second quarter same-store sales decreased 6.3% YoY but increased compared with pre-pandemic levels
Industry veteran contributes three decades of operational experience as savannah-based concept looks to expand across southeast
Lazy Dog restaurant added TV dinners and virtual brands during the pandemic, and was just getting its quarterly beer subscription program off the ground. All of those channels continue to grow despite a return to normalcy.
Leading restaurant from Brazil adds 10 lease agreements to the current development lineup continuing 15% annual growth rate for third year straight
Every year, Nation’s Restaurant News and Datassential partner to present The Top 500, the definitive sales ranking of restaurants in America...
Under former Firebirds CEO Mark Eason, casual-dining restaurant brand modifies food, beverages and approach
See which C-suite executives got new roles last month
O’Charley’s — the Nashville, Tenn.-based casual-dining restaurant and bar chain — made the difficult decision last month to close 18 restaurants, or just around 17% of its total portfolio. The 50-year-old chain decided to prune lower-performing...
Expect more zero-proof cocktails, elevated food options like sushi, and a renewed focus on a more social experience at the restaurant
