Chipotle founder Steve Ells’ semi-automated, plant-based restaurant, Kernel — which raised $36 million in Series A funding last summer — has received some superstar investors and an official opening date. New York Giants quarterback...
Several restaurant brands were shaking up the C-suite in the first quarter of the new year
The Clarendon, Va.-based chain has 15 locations across Washington, D.C., Virginia, and Maryland
Jason’s Deli is offering subscription reimbursement to employees to access an online, self-paced platform that provides college-level courses.
The restaurant chain also is adding more sauce to its mac & cheese
Slim Chickens expects to have over 300 restaurants open by the end of this year and has 1,150 more in various stages of development. "We can't get idle," said CEO Tom Gordon.
Plus, hear from Bonchon’s new CEO, Suzie Tsai.