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New Birdcall CEO Mark Lohmann on why the chicken brand’s proprietary POS system is an advantage
Feb 13, 2023
The 10-unit, Denver, Colo.-based brand has its own vertically integrated tech platform
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VIVA Chicken celebrates 10 years of serving the hottest, freshest Peruvian chicken
Feb 13, 2023
VIVA enters its next decade with exciting plans for expansion, #VIVACares and employee benefits
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Meet this TikTokable café in Chicago — XO Marshmallow Café
Feb 13, 2023
This restaurant concept is all about mental health, both in person and via social media
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Which chicken chain is your favorite?
Feb 13, 2023
Welcome to the Chicken Showdown, the third showdown from Nation's Restaurant News. In this iteration, we are pitting nine chicken chains from all over the country against one another...
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How the restaurant industry is breaking down gender equality barriers
Feb 10, 2023
Several major restaurant companies have vowed to achieve gender pay and representational parity. And while much progress has been made, some challenges remain in the way of full gender equality.
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The great trade down is underway for restaurant consumers
Feb 10, 2023
McDonald’s and Yum Brands both reported strong quarters and traffic gains, while fast casual and casual dining brands are experiencing traffic declines.
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Menu Tracker: New items from Chick-fil-A, Domino’s, Carl’s Jr., and Hardee’s
Feb 10, 2023
Plus innovation at Beyond Juicery & Eatery, Bojangles, Bonefish Grill, Bruster’s Real Ice Cream, Chicken Salad Chick, The Counter, Fazoli’s, Frank Pepe’s Pizzeria Napoletana, Fresh & Co., Frutta Bowls, La Madeleine, Macaroni Grill, Next Level...
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Big Chicken launches space project with Blue Origin
Feb 09, 2023
Shaquille O’Neal-backed concept to inspire students with Club for the Future postcard effort
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Restaurant brands flex marketing muscle for Valentine’s Day
Feb 09, 2023
From CPK, Denny’s and Jimmy John’s to Hooters and North Italia, the approaches vary in catching the consumers’ eye
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Captain D's sails into 2023 with full slate of new restaurants under construction
Feb 08, 2023
Leading fast-casual seafood franchise capitalizing on market-smart prototypes with smaller footprints and efficient double drive-thru features
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