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Fast Casual

Get the latest news on fast-casual restaurants, the booming segment known for its trendy menu offerings, alcoholic beverages and limited service.

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Plant-based concept By Chloe files Chapter 11 bankruptcy; goes up for sale despite legal battle

Dec 14, 2020

CEO Jimmy Haber steps down; debtor-in-possession financing will allow operations to continue

On-premise restaurant sales rates still lag last year, Nielsen CGA says

Dec 11, 2020

Data for week ended Dec. 5 finds on-premise sales velocity mixed in five most populous states

FAT Brands agrees to merge with controlling shareholder Fog Cutter Capital

Dec 11, 2020

Fatburger-Johnny Rockets franchisor says deal gives it financial flexibility

Menu Tracker: New items from Bonefish Grill, White Castle and Blaze Pizza

Dec 10, 2020

Plus updates from Bad Daddy’s Burger Bar, Bartaco, Bruster’s Real Ice Cream, BurgerFi, Cava , Cotton Patch Café, Curry Up Now, Firebirds Wood Fired Grill, Fresh Brothers, Frisch’s Big Boy, Hot Head Burritos, Jinya Ramen Bar, North Italia, Veggie...

Chipotle Mexican Grill rolls out new line of branded loungewear for those staying home for the holidays

Dec 09, 2020

The ‘minimalist’ merchandise includes pajamas, a sweatsuit and beanies

Quiznos-Taco Del Mar parent REGO Restaurant Group promotes Mark Lohmann to president

Dec 09, 2020

Former chief brand officer succeeds CEO Tim Casey in the role; retains his marketing responsibilities

Nominate leaders, innovators, executives, store-level and inspirational people in the restaurant and foodservice industry for this year’s Reader Picks for Nation’s Restaurant News’ 2021 Power List

Dec 08, 2020

Submissions will complement January list of influential people demonstrating innovative and inclusive leadership during the past year

Vitality Bowls CEO and co-founder Roy Gilad on the superfood café’s strength during COVID

Dec 08, 2020

With almost 100 units and franchisees to care for, Gilad and his wife Tara had to work quickly

20 restaurant brands that unveiled new store prototypes this year, from KFC to Burger King to Chipotle

Dec 07, 2020

Quick-service, fast-casual and casual-dining restaurants were all impacted by the COVID pandemic, forcing a change in future store designs to accommodate more technology and less dine-in

Sweet indulgences satisfy as pandemic cravings grow

Dec 07, 2020

Restaurants are getting creative with indulgent desserts as the need for a sweet pandemic escape continues

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