NRN editors discuss restaurant earnings week plus ghost-kitchen players
Cousins Subs and NFL legend Donald Driver announce joint partnership
The joint venture agreement will allow the restaurant chain and the Green Bay Packers player to share ownership of six locations in Wisconsin.
Parent to emerging restaurant Crisp & Green names Kelly C. Baltes CEO
Steele Brands founder and current CEO Steele Smiley to step down to an advisory role and serve as chairman of the board.
Restaurant kiosks are having a moment amid an ongoing labor shortage
Has the Papa Johns bubble of prosperity popped?
Papa Johns reported negative sales and revenue after 12 straight quarters of outperformance, while its competitors saw positive same-store sales growth.
Wetzel’s Pretzels to be sold to Famous Dave's and Cold Stone Creamery parent company
The 11 restaurant chains with the best ambiance
Ten of the companies on this list are full service, showing that those segments — family dining and casual dining — are on the comeback from full pandemic shutdowns.
Cheesecake pushes new units into 2023 amid hurdles
Panera Bread is opening its first digital and to-go stores in New York
The new New York City store is one of two smaller store formats designed for urban neighborhoods that Panera will be rolling out.
The next generation of ghost kitchens is stepping out from the shadows
Ghost kitchens and virtual brands in a post-pandemic world will favor more flexible, transparent business models from industry veterans like Reef and Nextbite, to newcomers like Oomi and Meal Outpost.
