Creativity, attention to detail help Washington D.C. restaurant group KNEAD scale portfolio

Oct 26, 2023

Co-owner Jason Berry explains how both team-member benefits and restaurant aesthetics have given KNEAD Hospitality + Design a leg up as it grows.

Oct 26, 2023

This week on NRN.com, the top story was the Oct. 20 episode of the Extra Serving podcast, in which editors Holly Petre, Sam Oches and Leigh Anne Zinsmeister discussed the surge in the late-night daypart and the now-spicier chicken sandwich wars...

Taco Bell is trying to remove barriers for food cart vendors

Oct 26, 2023

Noting that street vendors inspire its menu, the restaurant company is teaming up with Revolution Carts to give away food carts to entrepreneurs.

The Cheesecake Factory plans 3rd bakery facility

Oct 26, 2023

Restaurant company acquires 37-acre site in Charlestown, Ind., and production will complement existing bakeries in California and North Carolina

Franchisors may be more liable for employees under broadened joint employer rule

Oct 26, 2023

The expanded rule treats companies as joint employers with franchisees, which makes them responsible for labor issues like union contracts, pay, scheduling, etc.

Pret a Manger is making a comeback in joint venture with Dallas International franchisee

Oct 25, 2023

Pret a Manger U.S. president Jorrie Bruffett spoke about the company’s expansion goals of reaching 300 U.S. stores by 2028

Podcasts boost items and team topics at restaurant brands

Oct 25, 2023

Crumbl Cookies and Wingstop among companies producing audio-visual content

Domino’s is giving away $1 million of pizzas as student loan repayments restart

Oct 25, 2023

Domino’s Pizza announced Wednesday that the restaurant company’s Emergency Pizza promotion will include anyone with student loan repayments starting up again

MenuMasters Spotlight: Chef Viet Nguyen, Kei Concepts and INI Ristorante

Oct 25, 2023

Sometimes the path to the American Dream winds in directions you could never expect. From journeying to the US alone at 16 to study, to hitting entrepreneurial roadblocks in tech and entertainment, to a thriving restaurant group of nine outlets...