Subway has installed deli meat slicers in about 20,000 U.S. restaurants at an $80 million investment and is expanding its Subway Series menu with four new sandwiches that rely on the new equipment, the company says...
Yardbird’s eight locations have each launched their own interpretation of the chicken sandwich and the concept is inviting customers to vote for their favorite.
Li to kick off CREATE’s second day with presentation on foodservice trends.
Upside Foods partnered with chef Dominique Crenn to serve cultivated chicken at Bar Crenn — the first time Crenn had meat on the menu since 2018
Top leaders were moving at quick speed last month
