Breakout Brands Urban Wok
Urban Wok: High-tech, customizable stir-fry
Mar 21, 2023
The St. Paul, Minn.-based restaurant chain offers a modern service experience with global flavors.
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Tacos 1986: From street cart to cult-favorite restaurant
Mar 21, 2023
With seven restaurants and counting, Tacos 1986 is bringing a new flavor of Tijuana-inspired food to the Los Angeles taco scene.
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The Sicilian Butcher: A fitting Italian tribute
Mar 21, 2023
Basing the restaurant around family recipes and his late father, Hash Kitchen founder Joey Maggiore brings it all back home in his latest Arizona restaurant.
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Who will claim the pizza crown?
Mar 21, 2023
Pizza — the unofficial food of the COVID-19 pandemic — experienced an explosion of sales growth in 2020 and 2021 as the go-to delivery food of choice. But what goes up, must come down and by 2023, two of the pizza industry giants — Domino’s and...
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Wendy’s and more restaurant brands are moving away from the ghost kitchen model
Mar 20, 2023
Post-COVID-19 pandemic, ghost kitchens won’t work for everyone: But don’t expect dark kitchens to go dark
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