How two Black women — Adenah Bayoh and Elzadie Smith — are bringing soul food to everyone, with a healthy twist, at Cornbread

Mar 30, 2023

With a new franchising program, the operators want to train marginalized people to own restaurants

Here’s why potential Black franchisees need operational support

Mar 30, 2023

Noodles & Company franchisee Tom Shepard discusses the challenges he has faced as a Black franchisee and how his company wants to change that

Moveable Feast is a restaurant meal kit delivery service created to give operators an income boost

Mar 30, 2023

A Moveable Feast partners with fine-dining restaurants across the country to ship recipes and partially made multi-course meals to subscribers

Yum Brands' underrepresented franchisees are part of a new $50M financing program

Mar 30, 2023

Investment firm Lafayette Square, founded in 2021, is lending up to $50 million to Yum Brands’ new and existing underrepresented franchisees.

Roark Capital Group, Issa brothers emerge among more possible Subway suitors

Mar 30, 2023

List of bidders eyeing a prospective purchase of privately held 37,000-unit restaurant franchisor grows

Mar 30, 2023

This week on Nation's Restaurant News the top story was Firebirds Wood Fired Grill acquired by investment firm. Firebirds, founded in 2000, has 56 locations across 20 states and is known for its wood-burning grill and firebar. Its...