At the core of restaurants, of course, is food, and its quality. In fact, Datassential director of content Conaghan suggests that the quality of food in particular needs to be ensured to meet the demands of today’s more cautious consumer, whether...

Plus innovation at Applebee’s, Arby’s, Black Bear Diner, Chicken Salad Chick, The Counter, Freddy’s Frozen Custard & Steakburgers, Freebirds World Burrito, Häagen-Dazs, Hardee’s, The Halal Guys, Insomnia Cookies, Krispy Kreme, Lazy Dog Restaurant ...