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Jamba Juice
Items:
• Açaí Berry Bowl: A blend of açaí juice, soy milk, strawberries, blueberries and bananas topped with bananas, strawberries, fresh blueberries, sliced almonds and honey, approximately $5-$6, depending on location
• Açaí Primo Bowl: A blend of açaí juice, soy milk, bananas, strawberries, and blueberries topped with organic granola, bananas, coconut, sliced almonds, honey and fresh blueberries, approximately $5-$6, depending on location
• Berry Bowl: Greek yogurt with strawberries, blueberries, bananas and soy milk topped with organic granola, bananas, blueberries and a mixed berry drizzle, approximately $5-$6, depending on location
• Chunky Strawberry Bowl: Greek yogurt with strawberries, bananas, peanut butter and soy milk topped with organic granola, bananas and strawberries, approximately $5-$6, depending on location
• Mango Peach Bowl: Greek yogurt, mangos, peaches, bananas and soy milk topped with organic granola, fresh bananas, coconut and passion fruit drizzle, approximately $5-$6, depending on location
• Tropical Açaí Bowl: Açaí juice, soy milk, mangos, and peaches topped with fresh pineapple, fresh banana, sliced almonds and coconut, approximately $5-$6, depending on location
Availability: Permanent
• Açaí Berry Bowl: A blend of açaí juice, soy milk, strawberries, blueberries and bananas topped with bananas, strawberries, fresh blueberries, sliced almonds and honey, approximately $5-$6, depending on location
• Açaí Primo Bowl: A blend of açaí juice, soy milk, bananas, strawberries, and blueberries topped with organic granola, bananas, coconut, sliced almonds, honey and fresh blueberries, approximately $5-$6, depending on location
• Berry Bowl: Greek yogurt with strawberries, blueberries, bananas and soy milk topped with organic granola, bananas, blueberries and a mixed berry drizzle, approximately $5-$6, depending on location
• Chunky Strawberry Bowl: Greek yogurt with strawberries, bananas, peanut butter and soy milk topped with organic granola, bananas and strawberries, approximately $5-$6, depending on location
• Mango Peach Bowl: Greek yogurt, mangos, peaches, bananas and soy milk topped with organic granola, fresh bananas, coconut and passion fruit drizzle, approximately $5-$6, depending on location
• Tropical Açaí Bowl: Açaí juice, soy milk, mangos, and peaches topped with fresh pineapple, fresh banana, sliced almonds and coconut, approximately $5-$6, depending on location
Availability: Permanent
Planet Smoothie
Items:
• Just Beet It smoothie: Beet powder, bananas, frozen yogurt, non-fat milk and peanut butter, $5.69
• 24 Carrot Mango-Id smoothie: Carrots, mangos and strawberries, $5.69
• Lean Green Extreme smoothie: pineapples, mangoes, bananas, leafy greens and Planet Pro Veg Protein, $5.69
Availability: Through Nov. 9
• Just Beet It smoothie: Beet powder, bananas, frozen yogurt, non-fat milk and peanut butter, $5.69
• 24 Carrot Mango-Id smoothie: Carrots, mangos and strawberries, $5.69
• Lean Green Extreme smoothie: pineapples, mangoes, bananas, leafy greens and Planet Pro Veg Protein, $5.69
Availability: Through Nov. 9
Sonny's BBQ
Item: Slow-Smoked Chicken Wings, smoked chicken wings served with Alabama white sauce made of barbecue seasoning, mayonnaise, buttermilk, cream of tartar, Creole spice and liquid smoke, $7.99
Availability: Through Oct. 26
Availability: Through Oct. 26
Hurricane Grill & Wings
Items:
• Build Your Own Turkey Burger: Turkey burger with choice of toppings, $7.99
• Sirloin Steak Salad: Mixed greens topped with warm sirloin steak, balsamic cilantro tomatoes and blue cheese crumbles, $11.49-$11.99
• Margarita Jalapeño Chicken (pictured): Grilled chicken breast topped with Monterey Jack cheese, diced tomatoes red onions, jalapeño and tortilla strips drizzled with a sauce of tequila, lime juice, jalapeños and paprika, $9.49-$9.99
• Margarita Jalapeño Chicken Sandwich: The same chicken served on a sandwich roll, $9.49-$9.99
• Bonfire Sirloin: Grilled sirloin topped with Swiss cheese, sautéed onions and mushrooms, $14.49-$14.99
Availability: Through the end of the year
• Build Your Own Turkey Burger: Turkey burger with choice of toppings, $7.99
• Sirloin Steak Salad: Mixed greens topped with warm sirloin steak, balsamic cilantro tomatoes and blue cheese crumbles, $11.49-$11.99
• Margarita Jalapeño Chicken (pictured): Grilled chicken breast topped with Monterey Jack cheese, diced tomatoes red onions, jalapeño and tortilla strips drizzled with a sauce of tequila, lime juice, jalapeños and paprika, $9.49-$9.99
• Margarita Jalapeño Chicken Sandwich: The same chicken served on a sandwich roll, $9.49-$9.99
• Bonfire Sirloin: Grilled sirloin topped with Swiss cheese, sautéed onions and mushrooms, $14.49-$14.99
Availability: Through the end of the year
Applebee's
Items:
• California Chicken Melt: Grilled seasoned chicken breast topped with sautéed red onions, melted Swiss cheese, avocado and arugula, sliced tomato and lemon-basil mayonnaise, served on marble rye bread, price varies by location
• Fiesta Lime Chicken Rollup: Grilled chicken with lime, spicy ranch sauce, Jack-Cheddar cheese, tortilla strips, rice and pico de gallo, wrapped in a flour tortilla and served with chipotle-lime sauce, price varies by location
• Applebee’s Homestyle Shepherd’s Pie: Ground beef, carrots, corn, peas and onions in gravy, topped with red-skinned garlic mashed potatoes, price varies by location
• Poutine Burger (pictured): Hamburger patty topped with aged white Cheddar, fries, gravy and cheese curds, price varies by location
• Nacho Burger: Chipotle-lime-seasoned burger topped with warm nacho chips, pico de gallo and Jack-Cheddar cheese, served with shredded lettuce, ranch dressing mixed with salsa, and sour cream, served on a toasted bun, price varies by location
• Sweet Potato Fries: Thin-cut sweet potatoes, fried and served with garlic aïoli and a signature dipping sauce, price varies by location
• Sweet & Spicy Steak Stir Fry: Broccoli, red peppers, sugar snap peas, mushrooms, carrots and bok choy served over white rice and topped with lightly breaded and fried steak tossed in sweet-and-spicy sauce, price varies by location
• Classic Reuben: Thin-sliced corned beef brisket topped with sauerkraut and Thousand Island dressing with melted Swiss cheese, on toasted marble rye bread, served with pickles, price varies by location
• Crunchy Thai Shrimp Salad: Oriental greens and cilantro tossed in Thai vinaigrette and mixed with fresh cucumber, roasted red peppers, red onions, tomatoes and crunchy rice noodles, topped with toasted almonds and chipotle-lime-seasoned shrimp, price varies by location
• Classic Meat Lasagna: Layers of pasta, meat sauce, mozzarella and ricotta cheeses, topped with marinara sauce and Parmesan cheese and baked, served with warm garlic toast, price varies by location
Availability: Only in Canada
• California Chicken Melt: Grilled seasoned chicken breast topped with sautéed red onions, melted Swiss cheese, avocado and arugula, sliced tomato and lemon-basil mayonnaise, served on marble rye bread, price varies by location
• Fiesta Lime Chicken Rollup: Grilled chicken with lime, spicy ranch sauce, Jack-Cheddar cheese, tortilla strips, rice and pico de gallo, wrapped in a flour tortilla and served with chipotle-lime sauce, price varies by location
• Applebee’s Homestyle Shepherd’s Pie: Ground beef, carrots, corn, peas and onions in gravy, topped with red-skinned garlic mashed potatoes, price varies by location
• Poutine Burger (pictured): Hamburger patty topped with aged white Cheddar, fries, gravy and cheese curds, price varies by location
• Nacho Burger: Chipotle-lime-seasoned burger topped with warm nacho chips, pico de gallo and Jack-Cheddar cheese, served with shredded lettuce, ranch dressing mixed with salsa, and sour cream, served on a toasted bun, price varies by location
• Sweet Potato Fries: Thin-cut sweet potatoes, fried and served with garlic aïoli and a signature dipping sauce, price varies by location
• Sweet & Spicy Steak Stir Fry: Broccoli, red peppers, sugar snap peas, mushrooms, carrots and bok choy served over white rice and topped with lightly breaded and fried steak tossed in sweet-and-spicy sauce, price varies by location
• Classic Reuben: Thin-sliced corned beef brisket topped with sauerkraut and Thousand Island dressing with melted Swiss cheese, on toasted marble rye bread, served with pickles, price varies by location
• Crunchy Thai Shrimp Salad: Oriental greens and cilantro tossed in Thai vinaigrette and mixed with fresh cucumber, roasted red peppers, red onions, tomatoes and crunchy rice noodles, topped with toasted almonds and chipotle-lime-seasoned shrimp, price varies by location
• Classic Meat Lasagna: Layers of pasta, meat sauce, mozzarella and ricotta cheeses, topped with marinara sauce and Parmesan cheese and baked, served with warm garlic toast, price varies by location
Availability: Only in Canada
Shake Shack
Item: Staple Concrete, vanilla frozen custard blended with raspberry jam and chunks of Black Sesame cake doughnut made by New York’s Doughnut Plant, $4.30 for a single, $6.55 for a double
Availability: Sept. 12-21, only in New York City
Availability: Sept. 12-21, only in New York City
Umami Burger
Item: The Samberger, developed with actor Andy Samberg, a beef patty topped with sport peppers, roasted tomatoes, chopped dill pickles, kombu relish, roasted garlic aïoli, poppy seeds and yellow mustard, served on Umami Burger’s signature bun, $13, of which $1 goes to The Center for Early Intervention on Deafness
Availability: While supplies last
Availability: While supplies last
Zinburger
Item: Honolulu Baby Burger, a burger patty with charred pineapple, roasted peppers and Spam, $12
Availability: Sept. 15-21
Availability: Sept. 15-21
Back Yard Burgers
Item: Garlic Parmesan Waffle Fries, hot waffle fries tossed in garlic herb seasoning and topped with grated Parmesan, price varies by location
Availability: Permanent
Availability: Permanent
Checkers and Rally's
Item: Super Stuffed Spuds, mashed and diced potatoes combined with bacon crumbs, Cheddar cheese, sour cream and chives, rolled and battered with Checkers Famous Fry Seasoning, five pieces for $1.99
Availability: Testing in Orlando, Fla., with planned systemwide rollout in mid-2015
Availability: Testing in Orlando, Fla., with planned systemwide rollout in mid-2015
