The Florida location features many of The Little Beet’s signature menu items, including the beet falafel bowl.

The Brussel Hustle Bowl remains one of the Little Beet’s best-selling menu items.

The Aventura Mall location is designed so items can be created in front of customers.

General manager John Dipalo at the new Little Beet location that opened April 1 in Miami’s Aventura Mall

Grand Opening customers line up at The Little Beet in the Aventura Mall’s Treats Food Hall, which includes such other brands as Chicken Guy by Guy Fieri and Robert Earl, Chipotle Mexican Grill, Figs Pizza + Pasta Bar, GoGo Fresh, Häagen-Dazs, Little Brittany Creperie, Luke’s Lobster, Poké 305, Shake Shack and Zuuk Mediterranean Kitchen.

Little Beet staff members add sweet chili garlic sauce to a bowl. The menu includes several “Chef Made” bowls, as well as “Make Your Own” offerings that let customers choose from a variety of grains, greens, vegetables, meats and sauces.

Little Beet CEO Becky Mulligan said training will remain a key component of the brand’s expansion efforts.

The Little Beet is part of the Aventura Mall’s food court transformation, launched in 2018, to include more upscale fast-casual brands.

Becky Mulligan, CEO of The Little Beet on customer interaction: “Our team has to be knowledgeable to talk to them in a way that is meaningful. We have to make sure our team is educated and confident about talking with them.”