The Cheesecake Factory

Happy Hour Menu: The following 10 items for $7.50 each plus $15 bottles of private reserve house wine (Cabernet Sauvignon, Chardonnay or Merlot) and $12.95 six back of beer or cider (customers can mix and match Angry Orchard Crisp Cider, Coors Light, Corona Extra and Heineken), available Mon-Fri from 2 p.m. to 4:30 p.m. for takeout:

“Happy Hour” Burger: Two patties, two slices of cheese, grilled onions and special sauce on a toasted brioche bun

Roadside Sliders: Bite-sized burgers on mini-buns with grilled onions, pickles and ketchup

Avocado Eggrolls: Avocado, sundried tomato, red onion and cilantro fried in an egg roll wrapper and served with tamarind-cashew dipping sauce

Tex Mex Eggrolls: Spicy chicken, corn, black beans, peppers, onions and melted cheese fried in an egg roll wrapper and served with avocado cream and salsa

Chicken Pot Stickers: Pan-fried Asian dumplings served with soy-ginger sesame sauce

Factory Nachos: Fried tortilla chips covered with melted cheese, guacamole, red chile sauce, sour cream, jalapeño peppers, green onions and salsa

Buffalo Blasts: Chicken, cheese and Buffalo sauce stuffed in a spiced wrapper, fried  and served with celery sticks and blue cheese dressing

Pretzel Bites with Cheddar Cheese Fondue: Baked warm pretzel bites with cheddar cheese sauce and whole-grain mustard

Hot Spinach & Cheese Dip: A blend of spinach, artichoke hearts, shallots, garlic and a mixture of cheeses served hot with tortilla chips and salsa; enough for two people

Fried Macaroni and Cheese: Fried crumb coated macaroni and cheese balls over creamy marinara sauce

Chick-fil-A

Chicken Parmesan Meal Kit: Two seasoned, breaded and pressure-cooked chicken fillets, marinara sauce, Italian-style cheeses, creamy garlic and lemon pasta and cooking instructions, suitable for two people, first tested in Atlanta in 2018, starting at $14.99

Church’s Chicken

Hand-Held Chicken Pot Pies: White-meat chicken and a mix of vegetables in a creamy sauce wrapped in a flaky crust and fried, an order of four pieces is free with the purchase of a family meal

Dog Haus

OG Cholula Burger: Burger patty, white American cheese, Cholula brown sugar bacon, Cholula onion jam, a fried egg and Cholula mayonnaise on King’s Hawaiian rolls, $8.99nof which $1 is donated to No Kid Hungry

Dunkin’

DIY Donut Kits: Plain doughnuts, frostings and sprinkles for home decorating, around $5.99 for 4 and $9.99for 9, available at participating locations and exact contents varies

Island’s Fine Burgers & Drinks

Happy Hour at Home Bundles: 32-ounce Mai Tai, Margarita or Big Island Iced tea with queso dip and chips or tempura green beans for $26.99, with do-it-yourself nachos kit for $29.99 or chicken wings for $31.99

Mason Jar to-go cocktails:  16-ounce jars of Mai Tai, Margarita or Big Island iced tea, $12 

Olive Garden

Take-and-bake Lasagna: Enough lasagna for eight people along with jumbo house salad, a bottle of Italian dressing, a dozen ready-to-bake breadsticks and choice of Alfredo or Marinara dipping sauce, starting at $50; the offer is Olive Garden’s second take-and-bake option following the introduction of cheese-stuffed shells for five people

Taco Bell

At Home Taco Bar: Packed and sealed flour tortillas, taco shells, nacho chips, seasoned beef, shredded lettuce, nacho cheese sauce and hot sauce packets for six people, $25

Velvet Taco

Chicken Cordon Bleu Taco: Chicken tenders, honey ham, honey Dijon mustard sauce, Gruyère cheese, white queso and chives in a flour tortilla, $4.70

Wienerschnitzel and Hamburger Stand

Aussie Dog: Hot dog topped with horseradish aïoli, bacon and grilled jalapeño peppers, around $3.49

Cuban Dog: Hot dog with Swiss cheese, a pickle spear and Cuban mustard, around, $2.99

German Dog: Hot dog topped with sauerkraut and beer mustard, around $2.99