Trending this week: McDonald’s to debut chocolate-pretzel McFlurry

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Senate votes to kill the $40 billion Restaurant Revitalization Fund round two

52 Senators voted to advance the bill on Thursday -- not enough votes to pass this crucial round of financing for restaurants that did not receive it the first time around.

Fat Brands acquires Nestle Toll House Café by Chip

The multiconcept group has announced yet another acquisition in the dessert category.

Centre Partners buys Captain D’s again

Private-equity firm had sold stake in quick-service seafood brand in 2017.

Wingstop tests chicken sandwich in 60 restaurants

Four-market pilot started Monday and offers 11 flavor options.

McDonald’s to debut chocolate-pretzel McFlurry on May 25

Limited-time new item will pair salty and sweet flavors and add to Oreo, M&Ms lineup.

San Francisco based Lazy Susan aims to be the Domino’s of Chinese takeout

Launched last year, the counter-service takeout joint is optimized for fast service and quick expansion.

Plant-based meat alternatives battle for market share at restaurant show

Here’s a sample of just a few of the plant-based offerings to look for at the show:

Carl’s Jr. and Hardee’s parent CKE Restaurants launches menu items tied to Jurassic World Dominion

New dinosaur-themed burgers, biscuits and wraps to be supported by multifaceted marketing campaign.

Menu Tracker: New items from McDonald’s, Burger King and Taco Bell

Plus innovation at Applebee’s Neighborhood Grill & Bar, Carl’s Jr., Charleys Philly Steaks, The Coffee Bean and more.

NRN editors discuss Chicago food, labor challenges, changing dayparts and the NRA show

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