Chicken Chimichanga: Grilled chicken with roasted poblano peppers, melted Jack cheese and creamy poblano sauce wrapped in a flour tortilla, fried, and smothered in choice of red chile or creamy poblano sauce, around $14.99

Carnitas Chimichanga: Pork carnitas with roasted poblano peppers, melted Jack cheese and creamy poblano sauce wrapped in a flour tortilla, fried, and smothered in choice of red chile or creamy poblano sauce, around $14.99

Steak Chimichanga: Grilled steak with roasted poblano peppers, melted Jack cheese, and salsa wrapped in a flour tortilla, fried, and smothered in choice of red chile or creamy poblano sauce, around $15.99

Availability: Through Jan. 20, 2025

Berry Blush Fuel: Fuel Energy drink with strawberry and red raspberry flavor topped with cold foam, $5.80-$7.35

Peppermint Bark Blondie: Medium-roast espresso stirred into white mocha and peppermint bark sauces and blended with milk, $5.60-$7.65

Chocolate Pretzel Mocha: Espresso blended with mocha sauce and salted caramel flavoring and finished with milk, $5.60-$7.65

Fireside Blend: A limited-edition coffee blend with notes of milk chocolate, baking spice, and molasses, $3.05-$4.65

Availability: Through December

Bo Bites: Bite-sized chicken tender pieces in signature breading, around $3.99 for four pieces and $8.49 for 12 pieces

Availability: Permanent

Bacon Cheddar Chick Melt: Choice of chicken salad topped with bacon and cheddar cheese on a croissant, served with one side, starting at $10.39

Toasty Cheese: A kids' item of cheddar cheese on buttered toast, starting at $6.99

Availability: Through Jan. 4, 2025

Turducken: Sausage made of turkey, duck, and chicken topped with garlic aïoli, turkey gravy, fried onions, and scallions on grilled King’s Hawaiian rolls, $9.99 of which $1 goes to Share Our Strength’s No Kid Hungry hunger relief program

Turducken Burrito: The same sausage with three sunny-side-up eggs, white American cheese, sweet potato fries, caramelized onions and spicy mayonnaise wrapped in a toasted flour tortilla, $15.99 of which $1 goes to No Kid Hungry

Availability: Through November

Double Crunch Breakfast Tacos: A wheat-and-corn tortilla filled with refried black beans and cheddar and Monterey Jack cheeses wrapped around a crispy corn tortilla filled with scrambled eggs, bacon, and carnitas, topped with crema, pico de gallo, avocado, and cilantro, served with fruit sprinkled with Taíin, around $13.79

Stay Golden Cinnamon Roll: Cinnamon roll with lemon cream cheese icing and gold sprinkles, around $5.99

Cinnamon Chip Pancake Breakfast: A returning favorite of a pancake with cinnamon chips, two eggs, and choice of bacon or sausage, around $12.79

Steak & Eggs Hash: Seared steak, roasted cremini mushrooms & onions, mozzarella cheese and spinach in a potato hash, topped with two eggs, Parmesan cream sauce, chives, and parsley, served with Parmesan-crusted ciabatta, around $15.49

Red Medicine: Pomegranate and cranberry juices, black tea, honey, and cinnamon, around $5.49

Availability: Through Jan. 6, 2025

Candy Cane Crunch: Crushed candy cane pieces that can be added to any milkshake or used as a garnish on top of whipped cream, included in the price of a milkshake, which is $5.93 on average

Availability: Through December

Tom the Turkey: Hunka Chunka PB Fudge ice cream with two orange Reese’s Pieces candy eyes, a candy corn beak, whipped cream, and a peanut butter cup tail and features, $4.99

Availability: Through November

French Dip Sandwich: Braised beef topped with caramelized onions, Gruyère cheese, and horseradish cream sauce on a butter toasted roll, served with au jus, $25.99

Wedge Fries: Wedge-cut potatoes fried and drizzled with garlic mayonnaise, fried shallots, parsley, and lemon zest, $8.99

Pumpkin Shake: Vanilla ice cream spun with milk and spiced pumpkin and topped with whipped cream and caramel sauce $9.99

Availability: Through November

Cinnamon ‘N’ Raisin Biscuit: A biscuit with cinnamon swirls and raisins, returning from last year after a 20-year hiatus, $3.49 for two

Candied Bacon snack pack: A pack of bacon with caramelized brown sugar and black pepper, $3.29

Candied Bacon Biscuit with Fried Egg: Candied bacon on a biscuit with a fried egg, $4.99

Candied Bacon Angus Frisco: 1/3 pound Black Angus beef patty, Candied Bacon, melted Swiss cheese, tomato, and mayonnaise on a toasted sourdough bun, available only in Midwestern restaurants, $7.49

Availability: Nov. 6, 2024-Jan. 7, 2025

Classic Patty Melt: Beef patty topped with American cheese and caramelized onions on white toast, starting at $4.49

Cheesy Jalapeño Melt: Beef patty topped with jalapeño cheese, caramelized onions, pickled jalapeño peppers and Duke’s spicy habanero mayonnaise on toast, starting at $5.09

Cheesy Jalapeño Krystal: A beef slider with jalapeño cheese and Duke’s spicy habanero mayonnaise, starting at $1.99

Cheesy Jalapeño Chik: Slider with breaded and fried chicken, jalapeño cheese, pickled jalapeños, and Duke’s spicy habanero mayonnaise, starting at $3.69

Cheesy Jalapeño Loaded Fries: Fries topped with cheddar cheese, bacon, pickled jalapeños, and Duke’s spicy habanero mayonnaise, starting at $5.09

Availability: An unspecified limited time

Dulce de Leche Frappé: Soft serve spun with coffee and dulce de leche syrup topped with whipped cream and crunchy caramel pieces, around $5.60

Oreo Dirt Cake: Chocolate chocolate chip Bundt cake with Oreo cookie pieces topped with chocolate pudding and gummy worms, “less than $8”

Availability: Through Nov. 10

Pumpkin Pie Cookie: Pumpkin cookie with autumn flavors, $2.18-$2.49

Availability: Starting Nov. 4 for an unspecified limited time

Gladiator GLP-1: A smoothie with choice of chocolate, vanilla, or strawberry flavor and choice of two ingredients from among almond, almond butter, wild blueberries, strawberries, raspberries, ginger, kale, carrots, or spinach, price varies by location

Slim N Trim GLP-1 Mango Greens: A smoothie of mangoes, Greek yogurt, Califia Farms almon milk, Slim N Trim Blend, kale, ginger, and spinach, price varies by location

Berry Keto Champ GLP-1: A smoothie of Califia farms almond milk, almond butter, wild blueberries, raspberries, and Keto Protein Blend, and cocoa, price varies by location

Chocolate Keto Champ GLP-1: A smoothie of Califia farms almond milk, almond butter, cocoa, Keto Protein Blend, and Stevia, price varies by location

The Activator® Recovery GLP-1 Almond Berry: A smoothie of Strawberries, wild blueberries, Califia Farms almond milk, coconut water, and strawberry flavored Gladiator Protein, price varies by location

Power Meal Slim GLP-1: A smoothie of Bananas, Califia Farms almond milk, Power Slim Protein, and optional cocoa, price varies by location

Strawberry Power Meal Slim GLP-1: A smoothie of bananas, strawberries, and Power Slim Protein, price varies by location

More information available here

Tostada: A favorite from the 1960s, a crispy corn tortilla topped with refried beans, red sauce, lettuce, and shredded cheese, $2.19

Green Burrito: Popular in the 1970s, refried beans, onions, shredded cheddar cheese, and a sauce made with green chile, tomatillos, jalapeño peppers, and other spices all in a flour tortilla, $2.49

Meximelt: A hit in the ’80s made with pico de gallo, mozzarella, cheddar, and Monterey Jack cheeses melted over seasoned beef and served in a flour tortilla, $2.99

Beef Gordita Supreme: From the ’90s, warm flatbread filled with seasoned beef, reduced-fat sour cream, lettuce, and the same three-cheese blend as the Meximelt topped with diced tomatoes, $2.99

Caramel Apple Empanada: A dessert from the turn of the century made of apple pieces and a creamy filling with caramel notes in a crispy pastry, $2.99 (launching Nov. 21)

Availability: An unspecified limited time after being tested in Southern California this summer

More information available here

Haunted Harvest: Breaded and fried chicken tenders, honey chile butter, roasted butternut squash, apple slaw, cinnamon goat cheese crema, and candied pumpkin seeds in a pumpkin spice waffle tortilla, $5.50

Availability: Through Nov. 5