Items:

• Autumn Turkey Burger (pictured): A third-pound Jenny-O ground turkey breast patty topped with herbed mayonnaise, orange cranberry sauce and white Cheddar cheese on a toasted wheat bun, $4.99

• Pecan Cobbler: Pecan filling in a flaky crust, $3.29

• Turtle Milkshake: Vanilla ice cream, chocolate, caramel, pecans and milk, $3.99

Availability: Through Nov. 20

Item: Oktoberfest Brat Burger, bratwurst patty, sweet pickled red cabbage, Oktoberfest beer cheese sauce, green onions and grainy mustard on a pretzel bun, $10.95.

Availability: Through October

Item: Spicy Chicken and Honey Biscuit, spicy Southern-fried chicken breast drizzled with light-amber honey from Golding Farms in Winston-Salem, N.C., $3.49.

Availability: Through December

Items:

• Soba Noodle Bowl with Shrimp: Chilled shrimp, buckwheat noodles, soy ginger vinaigrette, spicy house-pickled vegetables, avocado and furikake, $10.50, may vary by location

• The Super Salad (pictured): Baby kale, romaine, Peruvian quinoa, sliced apples, blueberries, jicama, corn, asparagus, diced cucumber, tomatoes and apple vinaigrette, $10.25, may vary by location

• Spicy Peanut Chicken with Soba Noodles: Chicken breast, broccoli, carrots, spicy peanut sauce, almonds, sesame seeds, lime, cilantro and buckwheat noodles, $13.50, may vary by location

• Shrimp and Arugula Pita Tacos: Broiled shrimp, tomatoes, arugula, Parmesan cheese and cilantro lime vinaigrette, $10.75, may vary by location

Availability: Permanent

Item: Lil’ Screamers: Soft vanilla ice cream on a Flying Saucer wafer, decorated with chocolate to look like ghosts, suggested price of $9.99 for a pack of four.

Availability: Through Halloween

Items:

• Chorizo Chicken sub: Chicken breast and Johnsonville chorizo slices with tomatoes, onions, Wisconsin pepper Jack cheese, lettuce and chipotle mayonnaise on Italian bread, $6.99 for a 7.5-inch sub at corporate locations, may vary at franchised units

• Chorizo Ham sub: Ham and Johnsonville chorizo with tomatoes, onions, Wisconsin pepper Jack cheese, lettuce, dill pickles and chipotle mayonnaise on Italian bread, $6.99 for a 7.5-inch sub at corporate locations, may vary at franchised units

Availability: Through Dec. 26

Items:

• Salted Caramel & Banana Cream Pancake Breakfast: Two buttermilk pancakes with shortbread pieces cooked inside, layered with vanilla cream and topped with bananas, warm salted caramel sauce and more shortbread pieces, served with two eggs, hash browns and choice of bacon or sausage, starting at $8.69

• Pumpkin Cream Pancake Breakfast: Two pumpkin pancakes layered and topped with pumpkin cream, served with two eggs, hash browns and choice of bacon or sausage, starting at $7.99

• Sticky Bun Pancake Breakfast: Two buttermilk pancakes with pecans cooked inside, drizzled with cinnamon sauce and cream cheese icing, served with two eggs, hash browns and choice of bacon or sausage, starting at $6.99

• Rudolph Pancake Breakfast (pictured): Buttermilk pancake with turkey bacon antlers, topped with vanilla cream and chocolate eyes and nose, served with two eggs and hash browns, starting at $6.99

• Turkey & Dressing Dinner: Turkey breast — improved over last year’s with more traditional seasonings including onion powder, garlic, black pepper and paprika, sliced more thickly than before — served with stuffing, turkey gravy, cranberry sauce, dinner bread and choice of two sides, starting at $9.99

• Red Velvet Pancake Puppies: Hush puppies made with white chocolate chips, tossed in powdered sugar and served with a side of cream cheese icing for dipping, starting at $2.99 for six 

• Holiday Cooking Milk Shake: Vanilla ice cream blended with cookie butter and topped with whipped cream and shortbread pieces, starting at $3.79

Availability: Through Jan. 9, 2017

Item: Cookies ’n’ Cream popcorn, salty-sweet Klassic Kettle corn with white chocolate and chunks of cream-filled chocolate cookies, starting at a suggested price of $5.50.

Availability: Through Dec. 31

Items:

• Wagyu Filet: Beef filet from Wylarah in Queensland, Australia, with a marble score of 9+, $99.95 for 7 ounces, $72.95 for 5 ounces

• Elysian Fields Lamb Double Bone Chops: Natural lamb from Elysian Fields Farm in Waynesburg, Pa., $59.95 for two chops

Availability: Permanent

Item: Golden Chicken Sandwich, chicken breast double-dipped in seasoned flour and buttermilk and fried, topped with a new red pepper sauce, sliced tomato, lettuce and pickles on a soft, toasted bun, $6.25.

Availability: Through October

Items:

• Tuna Boats (pictured): Tuna, light mayonnaise, diced tomatoes and red onions served on romaine lettuce boats, $8.99, may vary by location

• Tuna Wrap: Tuna, light mayonnaise, diced tomatoes and red onions served in a whole-wheat wrap, $8.99, may vary by location

Availability: An unspecified limited time

Item: Pumpkin Pie Smoothie, pumpkin purée, banana, cinnamon, nutmeg, cashew milk, dates and agave nectar, $5.95 for 16 ounces, $7.95 for 24 ounces, $9.95 for 32 ounces

Availability: Through Nov. 27

Item: Pan Pizza, a deep-dish pizza with a caramelized cheese crust that’s crisp on the outside and fluffy on the inside, with a variation on Papa John’s pizza sauce and guests’ choice of other toppings, current introductory price is $10, will eventually rise to around $12, depending on location, compared to a large original cheese, which is around $13.

Availability: Permanent, starting Oct. 16

Item: Maple-Roasted Brussels Sprouts & Bacon Pizza, pizza topped with locally sourced roasted Brussels sprouts tossed in maple syrup, and bacon, $8.25, may vary by location.

Availability: Through Dec. 31

Items:

• Pumpkin Bisque: Pumpkin purée simmered in coconut milk, apple cider, sea salt and a seasonal spice blend, $4.79 for a small, $6.79 for a large

• Fennel Meatball & White Bean Soup: Beef meatballs, white beans and diced carrots simmered in fennel and herb-infused broth, $4.79 for a small, $6.79 for a large

• Broccoli & Aged Cheddar Soup: A blend of broccoli and cheddar cheese, $4.79 for a small, $6.79 for a large

• Pret’s Thanksgiving Lunch Sandwich: Roasted turkey breast topped with pork and apricot stuffing, cranberry sauce, fried onions, spinach and mayonnaise on nine-grain bread, $7.99

• Fall Harvest Salad: Chargrilled chicken, roasted butternut squash, roasted beets, julienne apples, walnuts and ricotta cheese over mesclun, $9.99

• Butternut Squash & Ricotta Mac & Cheese (pictured): Ditalini pasta mixed with roasted butternut squash, Cheddar, cauliflower florets, Parmesan cheese and spinach, topped with ricotta cheese, $7.99

• Spiced Pumpkin Latte: Espresso, milk, pumpkin purée and autumn spices, topped with whipped cream, $3.79 for 12 ounces, $4.09 for 16 ounces

• Spiced Brown Sugar Latte: Espresso, milk and brown sugar syrup, $3.49 for 12 ounces, $3.79 for 16 ounces

Availability: Through the end of the year

• Chicken & Egg Protein Power Lunch: Chargrilled chicken, sliced avocado and a hard-boiled egg topped with sesame seeds on a bed of spinach, mixed lentils, edamame and quinoa, $8.99

• Meatball Parmesan Hot Wrap: Beef-and-pork meatballs with sliced mozzarella drizzled with marinara sauce and topped with red onion and Parmesan flakes, rolled in a flour tortilla and baked, $8.99

• Egg & Avocado Baguette: Breakfast sandwich of egg salad, sliced avocado, lemon and seasoning on a baguette, $3.29

• Grits & Bits Cookie: A cookie of pecans, almonds, cornmeal, milk chocolate and white chocolate, toffee, coconut and rice crisps, $1.89

• Pain Au Raisin: Croissant dough with custard filling and sultana raisins, $2.79

Availability: Permanent

Items:

• Brisketeer Mac (pictured): Hickory-smoked brisket, Cheddar cheese and cilantro on canastrelli spiral pasta, $7.99, may vary by location

• Shrimply the Best Mac: Shrimp marinated in spicy cilantro pesto on canastrelli pasta, topped with cilantro, roasted red bell peppers and jalapeños, $7.99, may vary by location

• Poultry in Motion Mac: Chicken breast, bacon, red onions, tomatoes, Cheddar cheese and cilantro over canastrelli pasta, $7.99, may vary by location

• Smokey Brisketeer Mac: Hickory smoked brisket with chipotle pesto, Cheddar cheese, jalapeños, roasted red bell peppers, barbecue sauce and cilantro over canastrelli pasta, $7.99, may vary by location

Availability: Permanent

Items:

• Autumn Carved Turkey Sandwich: White-meat turkey with Cheddar cheese, a new sweet cranberry mustard sauce, spinach, tomato and red onion on 9-grain wheat bread, $4.75 for a six-inch, $7.75 for a Footlong

• Apple Pie Cookies: Cookies made with Granny Smith and Fuji apples coated in cinnamon, nutmeg, cloves and apple flavor, 65 cents suggested price

• Pumpkin Spice Cookies: Pumpkin-flavored dough, vanilla, molasses, nutmeg, white confectionery chips and cinnamon, 65 cents suggested price

Availability: An unspecified limited time