For a slow-cooked meat dish, Sean Griffin breaks down a pork shoulder, removing the sinew and excess fat, and then tosses the lean pieces with salt, cracked pepper and transglutaminase.He rolls that mixture into a cylinder and refrigerates it...
CULVER CITY Calif. The 300-unit Sizzler chain has named Audrey Baldwin has its new senior director of menu development and product innovation. She replaces Dudley McMahon, who left the company to pursue other interests. Baldwin was...
LOS ANGELES Calif. A newly formed high-end hotel company has retained famed Washington, D.C., chef Jose Andres to develop and oversee the foodservice operations of its properties, starting with the newly acquired Le Meridien in Beverly Hills. ...
NASHVILLE Tenn. Shoney's Inc. has named Wendy's veteran Hannibal Myers as its chief development officer in a management makeover intended to jump-start expansion. Other additions to the family chain's home-office staff include Jim...
The locals booed in protest along the roadways when President George W.Bush’s motorcade passed them during his visit to five South American nations last month, illustrating the anti-American sentiment that has gripped much of the globe these days...
ATLANTA —Arby’s has rolled out two flat-bread sandwiches in a spring promotion, which also includes free trips to the Academy of Country Music Awards show. The sandwiches, priced at $3.49 each...
MONTEREY Calif. Forty-three restaurant chains and companies meeting here March 30 agreed that suppliers should be required to test produce for dangerous pathogens such as the E. coli 0157:H7 bacteria, according to the National Restaurant...
NEW YORK Looking to benchmark New Yorkers' dining habits prior to the enactment of a law intended to alter the pattern, the city's Department of Health and Mental Hygiene is offering customers of some chain restaurants here $2 MetroCards, which...
