The Tex-Mex chain’s menu and technology overhaul over the past 18 months has been leading up to a brand revival

State restaurant association calls for stay until appeals process is complete

Restaurant ownership is tough. The owner needs to be tougher.

Owners association and analyst polls find ‘strained relations’ over franchising terms and other issues

The Chipotle location in Augusta, Maine, that was supposed to hold a union election soon abruptly closed due to understaffing issues

The Canadian restaurant brand describes what it really means to have breakfast

The restaurant chain focused on uplifting its people during the pandemic era, and it has contributed to the company’s growth

The Sam Fox restaurant concept grew physically and digitally in 2021