Operations

Former Papa John’s executive to lead brand’s marketing and digital strategies

A Waffle House restaurant in Columbia, S.C. supported by the Union of Southern Service Workers is protesting poor working conditions and low pay

SBWorkers United is launching ‘The Union is Calling’ national bus tour to bring public attention to their demands and initiate change in Starbucks cafes

The big three restaurant delivery apps are suing New York for passing a new minimum wage law that almost triples delivery worker salaries to $19.96 per hour

The Bureau of Labor Statistics June report shows that restaurant and bar jobs declined by nearly 1,000 positions, marking the sector’s first drop in nearly two and a half years.

Marco’s Pizza franchisee Kal Gullapalli won the International Franchise Association’s prestigious Franchisee of the Year Award

Two of Nation’s Restaurant News social-media users give first impressions, gathered from their own use and that of experts, of the new social-media platform Threads.

Demand for restaurant delivery has stalled. Or has it?

Treasure Data’s AI and machine learning capabilities are expected to enable the restaurant company to engage with customers across its global system.

Restaurant company’s vice president of restaurant kitchen operations outlines strategy at MFHA Roundtable