RITZ Crackers were the perfect fit for this recipe not only because of their light buttery flavor that they lend to the creaminess in the finished dish, but also the soft delicate crunch they provide in texture.
Ritz Crackers are an iconic American branded product that have been used for many generations of cooks and Chefs. The versatility of the Ritz flavor pairs well in both savory and dessert dishes. I look forward to working with these crackers for...
