Blaze Pizza

Cinnamon Bread: Pizza dough sprinkled with cinnamon sugar, baked, and finished with creamy white frosting, around $4.99, but $2 with the order of any pizza through July

Availability: Permanent

Burger King

Fiery Bacon Whopper: Quarter pound beef patty with spiced bacon, pepper Jack cheese, tomatoes, lettuce and a creamy “fiery sauce” on a toasted sesame seed bun, starting at $6.99

Fiery Royal Crispy Chicken Sandwich: Breaded and fried chicken breast in a spicy glaze and topped with spiced bacon, pepper Jack cheese, tomatoes, lettuce and “fiery sauce” on a toasted bun, starting at $6.99

Fiery Chicken Fries: Breaded and fried chicken sticks marinated in a spicy seasoning and crusted in a garlic-pepper breading, starting at $3.99 for eight pieces

Fiery Mozzarella Fries: French fry shaped fried cheese sticks filled with mozzarella and hot peppers in a Calabrian chile breading, starting at $4.29 for eight pieces

Fiery Strawberry & Sprite:  Sprite with spicy strawberry purée added, starting at $

Availability: Starting July 18 for an unspecified limited time

More information available here.

Chip City Cookies

Blueberry Eggo Waffle Cookie: Maple flavored brown sugar cookie with dried blueberries topped with maple frosting and Eggo Grahams, $7

Availability: July 12-13 and July 26-27

Dig

Picnic Slaw: Shredded cabbage and carrots in a creamy dressing, $4.75

Roasted Street Corn: Roasted corn with cabbage, grated Parmesan cheese, peppers, lime, cilantro, and chile, $4.75

Crispy Chicken Sandwich: Crispy baked chicken thigh topped with barbecue sauce or Nashville hot sauce, picnic slaw, and pickles on a potato bun, starting at $10.50

Crispy Tofu Sandwich: Crispy baked tofu topped with barbecue sauce or Nashville hot sauce, picnic slaw, and pickles on a potato bun, starting at $9.80

Availability: Through Sept. 17

Dog Haus

Naughty Dog: A new beef hot dog made with jalapeño peppers and topped with sweet-and-spicy pickled pepper relish and mustard aïoli on grilled King’s Hawaiian rolls (the new hot dog can be a substitute for regular beef hot dogs in other preparations for an additional $2), around $10.99

Naughty Burrito: The new beef jalapeño hot dog, three sunny-side-up eggs, white American cheese, caramelized onions, potato tots, and spicy mayonnaise in a toasted flour tortilla, around $17.99

Availability: Through July

Farmer Boys

BBQ Crunch Cheeseburger Box: Beef patty, barbecue sauce, crispy onion straws, American Cheese, and pickles on a brioche bun served with fries and a regular drink, around $9.99, or $11.99 for a double

Iced coffee with vanilla cold foam: Iced coffee with whole milk and a new topping of aerated, vanilla flavored dairy, around $3.49

Availability: An unspecified limited time

Fazoli’s 

Three Meat Manicotti: Manicotti pasta filled and topped with meat sauce, bacon, Italian sausage and melted mozzarella and provolone cheeses, around $9.99

Chicken Alfredo Manicotti: Manicotti, Alfredo sauce, roasted chicken, Parmesan-roasted broccoli, and melted mozzarella and provolone cheeses topped with Parmesan panko breadcrumbs and baked, around $10.99

Availability: Through Sept. 9

Fiiz Drinks

Shark Attack: Sprite and blue raspberry topped with whipped cream, gummy sharks, and gummy frogs, $4.69-$5.10

Availability: An unspecified limited time

The Halal Guys

Chicken Wings: Fried chicken wings in choice of sauce including new Smokey BBQ and Hot Chile BBQ, around $5.99 for four wings

Chicken Shawarma: A returning favorite of chicken marinated in a blend of garlic, olive oil, lemon juice, and spices cooked on a vertical spit, around $10.49 in a wrap, $11.99 on a small platter and $12.99 on a regular platter

Cilantro Lime Hummus: Greek chickpeas blended with Key limes and topped with cilantro purée, around $4.59

Availability: Through summer

Hooters

Buffalo Chicken Wraps: Grilled or fried chicken in choice of wing sauce with lettuce, diced tomatoes, cheddar cheese, and choice of dressing in a warm flour tortilla, served with curly fries or tortilla chips and a fountain drink, for weekday lunch only, $9.99 with optional upgrades including 99 cents for bacon; $1 for a 32-ounce drink in a commemorative Pepsi Hooters cup; $1.49 to swap in waffle fries, tots, or onion rings; or $1.79 for a side garden salad

Quarter Pound Burger: Quarter pound beef patty with choice of cheese, lettuce, tomatoes, and onions on a brioche bun, served with curly fries and a fountain drink, for weekday lunch only, $9.99 with the above optional upgrades

Buffalo Chicken Salad: Grilled or fried chicken in choice of wing sauce over lettuce, tomatoes, cheddar cheese, and choice of dressing served with a fountain drink, for weekday lunch only, $9.99 with the option to upgrade the drink 

Grilled Cheese Sandwich & a Cup of Chili: American and provolone cheeses on grilled Texas Toast served with a cup of chili and a fountain drink, for weekday lunch only, $9.99 with the option of a drink upgrade or adding cheese and onions to the chili for $1.49

Availability: Permanent

Insomnia Cookies 

Caramel Apple Stroopwafel Classic Cookie: Classic cookie dough mixed with caramel and apple pieces baked and topped with a miniature stroopwafel, around $3-$3.50

Churro Cheesecake Classic: Snickerdoodle cookie with crispy fried dough flavor mixed with white chocolate chips, around $3-$3.50

Availability: Through July 28

Lion’s Choice

Chili Cheese Fries: French fries topped with chili and cheddar cheese sauce, $5.99

Italian Beef Fries: Fries topped with Italian beef, gravy, cheddar sauce, and choice of mild or hot peppers, $5.99

Chipotle Ranch Fries: Fries topped with chipotle ranch and cheddar sauced, bacon crumbles and signature seasoning, $5.99

Availability: Permanent

Maggiano’s Little Italy 

Smoked Old Fashioned: Knob Creek rye, Luxardo Maraschino liqueur and cherries, and bitters served in a box full of smoke, around $15-$18

Rosa Spritz: Malfy Gin Rosa, sour mix, and strawberry purée topped with Mionetto Rosé Prosecco served in a carafe, poured tableside and finished with a spritz of rosewater, around $15-$18

Grand Margarita: Patrón Silver tequila, Disaronno amaretto, lime, orange bitters, and signature “Italian Foam” made of Disaronno amaretto, Aperol, and lime juice, around $15-$18

Pomegranate Martini: Absolut Raspberry vodka, Cointreau, pomegranate, cranberry, and sour mix shaken and served tableside, around $15-$18

Availability: Permanent

Mooyah Burgers, Fries, and Shakes

Summer Candy Crush: Vanilla ice cream spun with blue raspberry syrup and Nerds candy topped with more Nerds, around $5.99

Availability: Through mid-September

Newk’s Eatery

Summer Berry Salad: Mixed greens topped with chicken, feta cheese, blueberries, strawberries, and pecans with lemon basil vinaigrette, $11.99

Salmon Caesar Salad: Romaine lettuce blend mixed with Parmesan cheese, croutons, and Caesar dressing topped with grilled salmon, $14.49-$15.49

Turkey Avocado Sandwich: Turkey, Swiss cheese, avocado, arugula, tomatoes, and mayonnaise on a sub roll, $10.79-$11.99

Availability: Through summer

Next Level Burger and Veggie Grill by Next Level

Smokey Mountain BBQ Burger: Quarter pound meatless burger with proprietary “Nashville Fire” seasoning, grilled jalapeño peppers, a non-dairy version of pepper Jack cheese and onion rings on a pretzel bun with Memphis sweet barbecue sauce, lettuce and tomato, $11.99

Redwood Truffle Burger: Shiitake mushroom and white truffle patty topped with a non-dairy version of smoked Gouda cheese, sautéed herb mushrooms, “Forest Sauce” (mayonnaise with roasted garlic, kale, and thyme among other ignredients), lettuce, and tomato on a whole wheat bun, $11.95

Bali Bliss: A returning favorite from Veggie Grill made with a tempeh patty, onion, relish, non-dairy chipotle ranch sauce, lettuce and tomato on a bun, $10.95

Availability: Through August

Perkins Restaurant & Bakery

Bacon Avocado Crunch Double Burger: Burger with bacon, potato tots, pepper Jack cheese, herb dressing, pickled red onions, and smashed avocado on a bun, around $17.99

Breakfast Double Burger: Burger with seasoned hash browns, bacon, cheddar cheese, and a fried egg on a brioche bun, around $16.99

BBQ Tangler Double Burger: Burger with sweet barbecue sauce, cheddar cheese, bacon, lettuce, tomato, sweet red onions and fried onion tangles on a bun, around $16.99

Classic Double Cheeseburger: Burger with cheddar cheese, lettuce, tomato, sweet red onions, and pickles on a brioche bun, around $14.99

Availability: Permanent

Pincho

Bougie Burger: Beef patty topped with smoked Gouda cheese, grilled shallots, baby arugula, balsamic glaze and truffle black garlic aïoli, $11

Smash Fries: French fries topped with a smashed beef patty, diced pickles and signature Pincho sauce, $6.99

Availability: Through August

Potbelly 

Original Farmhouse Chicken Sandwich: Grilled chicken breast, bacon, hard-boiled egg, cucumber, tomatoes, lettuce, Swiss cheese, and hot pepper ranch sauce, based on the chain’s Farmhouse Salad, $10.49-$12.59

Availability: Permanent

Roy Rogers

Chicken and Waffles: Breaded and fried chicken and warm waffles drizzled with Mike’s Hot Honey and topped with powdered sugar, $7.99

Availability: Through early September

Salata Salad Kitchen

Baja Watermelon Set Salad: Salad mix, beets, edamame, cilantro, feta cheese, watermelon, and lemon vinaigrette , starting at $9.50 for a small and $10.50 for a large without added protein (watermelon is also available as a salad topping)

Availability: Through summer

Slutty Vegan

The Big Meat: A vegan sandwich made with Chunk plant-based protein, coleslaw, barbecue sauce, and pickles on a sweet vegan, Hawaiian bun, $18 in Atlanta and Dallas and $19 in New York City

Availability: Through September at select locations in Atlanta, Dallas, and New York City 

Steak Entrée: Chunk plant-based protein with chimichurri sauce served with rice and broccolini, $24

Availability: At the new Bar Vegan in Atlanta and Lawrenceville, Ga., through September

Subway

SubKrunch: Fried crunchy pieces that can be added to any sub at no additional charge

Cheddar Cheese Sauce: Sharp cheddar, American, and Parmesan cheeses in a creamy sauce, available on subs at no extra charge

BBQ Sauce: A returning favorite with sweet and tangy flavors along with hickory smoke, black pepper, red pepper, and warm spices, available on subs at no extra charge

Honey Mustard BBQ Chicken sub: Rotisserie-style chicken, Monterey Jack cheese, lettuce, tomatoes, red onions, and pickles drizzled with honey mustard and BBQ Sauce, around $11.99

Spicy Nacho Chicken sub: Rotisserie-style chicken, green peppers, red onions, jalapeño peppers, SubKrunch, Cheddar Cheese Sauce and Creamy Sriracha Sauce, around $11.99

Cheese Garlic Steak sub: Sliced steak topped with green peppers, red onions, SubKrunch, Roasted Garlic Aïoli, and Cheddar Cheese Sauce, around $12.19

Availability: An unspecified limited time

More information available here.

Tender Greens

Tender Burger: A six-ounce beef patty made from of ground chuck, brisket, and hanger steak grilled and topped with Monterey Jack cheese, bistro sauce, lettuce, and pickles on a sesame seed bun, $10.95

Country-style Fried Chicken: Chicken marinated in spiced buttermilk, breaded, and fried, available as a plate, sandwich, kids meal or family meal, $11.25 for the sandwich made with maple glaze, chile aïoli, slaw, and pickles on a brioche bun

Availability: Permanent

Seasonal Vegetables: Baby sweet peppers, French green beans, summer squash, and zucchini, seasoned with an herb oil made of parsley, oregano, thyme, garlic, crushed red pepper, salt, and canola oil, and then roasted, $4.45

Summer Harvest Salad: Stone fruit, blackberries, pistachios, goat cheese, caramelized onions, and baby lettuce in golden balsamic vinaigrette, $15.95

California Bowl with salmon or chipotle chicken: Roasted corn salsa, cilantro lime brown rice, slaw, queso fresco, pumpkin seeds, and lime crema topped with grilled salmon or spiced chicken, $15.35-$16.95

Watermelon Agua Fresca: A beverage of puréed and strained watermelon, $3.25-$3.95

Availability: Through early fall

Velvet Taco

Chat GPTaco2.0: Blackened shrimp, Tajín basmati rice, avocado crema, red chile aïoli, corn pico de gallo, pickled red onions, avocado, queso fresco, and cilantro in a flour tortilla, created by chef Venecia Willis with input from machine-learning software ChatGPT for the second year in a row, $5.95

Availability: Through July 16

See last year’s version here.

Toppers Pizza

The Pickle: Pizza with ranch dressing, Wisconsin mozzarella cheese, bacon, pickle chips, and dill, $11.99

Picklestix: Baked slices of pizza dough drizzled with garlic butter, mozzarella, pickle chips, and dill, $7.29 for 8 or $12.99 for 24

Availability: An unspecified limited time

Wahoo’s Fish Tacos

Strawberry Watermelon Agua Fresca: A beverage made with strawberry and watermelon, $4.50

Availability: An unspecified limited time

Walk-On’s Sports Bistreaux

Buffalo Chicken Waffle Cheese Fries: Waffle fries layered with cheddar and Monterey Jack cheeses and topped with fried chicken tenders in Buffalo sauce along with pickled jalapeño peppers and ranch dressing, $14.99

Loaded Bacon Cheeseburger Waffle Fries: Waffle fries topped with burger crumbles, melted. cheddar and Monterey Jack cheeses, bacon bits, diced red onion, pickle, tomato, and ketchup aïoli, $14.99

Pulled Pork Waffle Cheese Fries: Waffle fries topped with cheddar and Monterey Jack cheese, bacon, banana peppers, and pulled pork in Sweet Baby Ray’s barbecue sauce, around $17.990

Availability: Through Aug. 14

Wetzel’s Pretzels

Strawberry Funnel Cake Bitz: Bite-sized pretzel pieces topped with strawberry sauce and dusted with powdered sugar, starting at $7.99

Availability: Through Oct. 20

Zaxby’s

Chipotle Ranch with Pico Taco: A breaded and fried chicken finger, shredded iceberg lettuce, cheddar Jack cheese, pico do gallo and mild chipotle ranch sauce on a warm flour tortilla, $3

Avocado Ranch BLT Taco: A breaded and fried chicken finger, between sliced Roma tomatoes with bacon, shredded iceberg lettuce, and a new avocado ranch sauce on a warm flour tortilla, $3

Fried Cheesecake Bites with Strawberry Sauce: Eight battered and fried cream cheese cheesecake with a side of strawberry sauce, around $4.99

Availability: While supplies last