It looks like SHŌ — the NFT-backed restaurant/club in San Francisco that was supposed to open this fall as a two-story “culinary entertainment and nightlife experience” operated under SHŌ Group — is never going to happen. After Nation’s Restaurant...
As McDonald’s digital business increases, self-serve beverages are becoming harder to justify.
Plus hear from Mark Eason, Hickory Tavern CEO.
Atlas CEO Alex Smith and director of marketing Joe Sweeney on their in-app loyalty program that launched in August, and adding a subscription service soon
Mendocino Farms cofounder Mario Del Pero find success with virtual Goop Kitchen
Cofounder of 858 Partners will dive deeper into the subject at CREATE: The Experience in Palm Springs, Calif., Oct. 1-3.
The founders of the Utah-based soup and sandwich chain have backgrounds in tech and built custom AI-based systems instead of going with off the shelf
Narang was promoted from co-president and COO, and will be replacing Chris Comparato starting Jan. 1, 2024
Casual-dining restaurant company also installs technology leader Rohit Lal amid Starboard activism; chair Jim Craigie retires
