1 10
1 10
Service & hospitality: 63.5%
Unit appearance & ambiance: 50.2%
Food & beverage: 59.8%
Convenience & takeout: 63.2%
Value: 48.5%
Service & hospitality: 66.0%
Unit appearance & ambiance: 58.6%
Food & beverage: 56.0%
Convenience & takeout: 57.4%
Value: 53.4%
Service & hospitality: 63.9%
Unit appearance & ambiance: 51.1%
Food & beverage: 61.4%
Convenience & takeout: 62.4%
Value: 49.0%
Service & hospitality: 67.2%
Unit appearance & ambiance: 61.1%
Food & beverage: 57.6%
Convenience & takeout: 57.1%
Value: 50.9%
Service & hospitality: 68.2%
Unit appearance & ambiance: 58.7%
Food & beverage: 59.3%
Convenience & takeout: 58.2%
Value: 48.4%
Service & hospitality: 66.8%
Unit appearance & ambiance: 59.2%
Food & beverage: 85.2%
Convenience & takeout: 59.5%
Value: 52.9%
Service & hospitality: 68.0%
Unit appearance & ambiance: 59.8%
Food & beverage: 57.8%
Convenience & takeout: 57.9%
Value: 53.8%
Service & hospitality: 75.4%
Unit appearance & ambiance: 54.2%
Food & beverage: 58.7%
Convenience & takeout: 67.5%
Value: 55.9%
Service & hospitality: 70.3%
Unit appearance & ambiance: 63.0%
Food & beverage: 59.3%
Convenience & takeout: 60.8%
Value: 51.7%
Service & hospitality: 76.9%
Unit appearance & ambiance: 67.4%
Food & beverage: 64.1%
Convenience & takeout: 63.1%
Value: 54.8%
![](https://www.nrn.com/sites/nrn.com/files/styles/gal_landscape_main_1_standard/public/smoothie-king-rebecca-miller-cmo_0.jpg?itok=wvpSn8WH)