Coronavirus

The latest updates on coronavirus and COVID-19 for restaurants, operators and the food service industry

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The National Restaurant Association and third-party delivery companies agree on transparent and fair delivery practices

Dec 16, 2020

The National Restaurant Association, delivery companies and operators released seven public policy principles for fair delivery practices, including access to customer data

Looking back on 2020’s Tech Tracker columns from Nation’s Restaurant News

Dec 16, 2020

Coronavirus pandemic provided opportunity for chains to innovate with ghost kitchens, contactless tech and more

Restaurant group SBE’s C3 acquires 22 locations of Specialty’s Café and Bakery in bankruptcy sale to convert into new concept EllaMia

Dec 15, 2020

The locations will also serve as host kitchens for multiple virtual brands

Full-service restaurant operators share leadership lessons learned during the pandemic

Dec 14, 2020

3 operators weigh in on quick pivots, resiliency and what ‘normalcy’ really means now

Plant-based concept By Chloe files Chapter 11 bankruptcy; goes up for sale despite legal battle

Dec 14, 2020

CEO Jimmy Haber steps down; debtor-in-possession financing will allow operations to continue

Domino’s will be distributing $9.6 million in frontline worker bonuses

Dec 14, 2020

Hourly team members and drivers will be eligible for up to $1,200 in bonus compensation this December

Working Lunch: West Coast provides workplace protection roadmap for Joe Biden’s administration

Dec 11, 2020

States take the lead in employee and consumer safety and restaurant industry relief

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