NEW YORK —Nation’s Restaurant News, in partnership with HVS Executive Search, will release a groundbreaking executive compensation study for the chain restaurant industry this November.
Tapping into the expertise of human resources professionals who serve on the study’s advisory board, as well as feedback from numerous restaurant companies, the compensation study will provide benchmarking and best-practice analysis related to industry compensation. —Nation’s Restaurant News, in partnership with HVS Executive Search, will release a groundbreaking executive compensation study for the chain restaurant industry this November.
“An executive compensation survey geared towards the chain restaurant industry adds an important, exclusive comparative benchmarking source for our readers,” said Ellen Koteff, editor of Nation’s Restaurant News, “and the timing of this initiative is critical as our industry is going through very intense times.” —Nation’s Restaurant News, in partnership with HVS Executive Search, will release a groundbreaking executive compensation study for the chain restaurant industry this November.
David Mansbach, co-president of HVS Executive Search and an advisory board member for the study, noted, “With compensation undergoing intense scrutiny, it has become important for companies today to have independent, third-party resources available to make the right decisions, particularly as they relate to determining effective compensation strategies. —Nation’s Restaurant News, in partnership with HVS Executive Search, will release a groundbreaking executive compensation study for the chain restaurant industry this November.
“Moreover, today’s competitive landscape, from a human capital and labor pool perspective, has resulted in an increased desire to understand best practices and assess standing in the restaurant business,” he continued. “The partnership with Nation’s Restaurant News and the creation of our distinguished advisory board comprised of senior leaders within the chain restaurant industry will allow us to create a very special report.” —Nation’s Restaurant News, in partnership with HVS Executive Search, will release a groundbreaking executive compensation study for the chain restaurant industry this November.
The survey’s findings will be covered exclusively in a special report appearing in the Nov. 16 issue of Nation’s Restaurant News. The full report also will be available for purchase. —Nation’s Restaurant News, in partnership with HVS Executive Search, will release a groundbreaking executive compensation study for the chain restaurant industry this November.
The Nation’s Restaurant News/HVS Executive Search Advisory Board includes: Valerie Davisson, executive vice president and chief peopleworks officer, Brinker International Inc.; Rich Floersch, corporate executive vice president and chief human resources officer, McDonald’s Corp.; Janet Hoffmann, chief people officer, B.R. Guest Restaurants; Judy Irwin, vice president of human resources and training, Golden Corral Corp.; David Mansbach, co-president North America, HVS Executive Search; Michael Speck, vice president human resources and training, Qdoba Mexican Grill; and Patricia Wilmot, executive vice president People-First, Domino’s Pizza. —Nation’s Restaurant News, in partnership with HVS Executive Search, will release a groundbreaking executive compensation study for the chain restaurant industry this November.
HVS Executive Search provides highly specialized advisory services to the hotel, restaurant, retail and gaming industries. Its complementary practice areas include senior-level executive search, midmanagement recruitment, compensation consulting, governance counseling and analytics for talent management and organizational development. HVS Executive Search is a division of Mineola, N.Y.-based HVS, a fully integrated consulting firm focusing exclusively on the hospitality industry and providing a wide range of services to owners, lenders, private-equity firms, loan servicers and operators throughout the world. —Nation’s Restaurant News, in partnership with HVS Executive Search, will release a groundbreaking executive compensation study for the chain restaurant industry this November.
New York-based Nation’s Restaurant News is the leading restaurant industry publication covering the $500 billion U.S. foodservice market and the industry’s only paid-circulation, weekly news magazine. Readership extends to nearly 400,000 business owners, executives, franchisees, managers, chefs, suppliers and all allied professionals in such fields as finance, real estate, design and technology. Coupled with
