Firebirds Wood Fired Grill
Wedge Salad: Iceberg lettuce, bacon, tomatoes, onion rings, candied bacon and blue cheese dressing, starting at $8.99
Crab Cake Salad: Jumbo lump crab cakes, spring greens, black bean corn salsa, tomatoes, avocado, tortilla strips and chipotle ranch dressing, available at lunch only, starting at $23.95
Shaved Roast Beef Grilled Cheese sandwich: Grilled sandwich with roast beef and sharp cheddar and pepper Jack cheeses served with tomato soup, available at lunch only, starting at $16.95
Honey Garlic Glazed Grilled Salmon: Grilled salmon with honey glaze served with seasonal grain pilaf (made with brown rice, black barley, and daikon seeds) and charred corn salsa, starting at $21.95
Filet & Tempura Lobster Tail: Grilled beef filet and battered and fried lobster tail served with mayonnaise-based “yum-yum” sauce and choice of side, available at dinner only, starting at $49.95
Grilled Scallops: Grilled scallops in Champagne butter sauce with seasonal grain salad available at dinner only, starting at $28.95
Caramel Pecan Bread Pudding: Bread pudding with caramel sauce, cinnamon crisps, and spiced pecans served with vanilla bean ice cream, starting at $13.95
Melt My Heart: Grey Goose vodka, Tuaca liqueur, and lemon juice poured over strawberry cotton candy, starting at $16.95
Availability: Through February