NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
BJ’s Restaurants reported a 260-basis-point improvement in restaurant-level margins year-over-year, driven by labor efficiencies and an improved commodities market.
Plus innovation at Bb.q Chicken, Buona, Café Rio Mexican Grill, Freebirds World Burrito, Hooters, Miguel’s Jr., Papa Johns, PDQ, Velvet Taco and Wayback Burgers
