NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
LAS VEGAS —With tourism slumping and unemployment at record highs, Las Vegas restaurateurs are pinning both hopes and fears on the scheduled opening in December of the massive $8.5 billion...
IRVING Texas —Spaghetti Warehouse, with its new prototype, is scaling back its famously large kitchen for better space utilization and equipping it for thrusts into specialty pizza and made-to-order...
SANDY Utah —To help celebrate its 30th year in business, the family-owned Rafael’s Mexican introduced a larger menu. The restaurant, which was opened in 1979 by Jose Chavez, is offering “more...
DALLAS Chili’s Grill & Bar will again be visiting college campuses this fall to give out prizes for trips and tickets to post-season football games. The 2009 Tailgate Tour will visit 15 colleges and be looking for fans who incorporate Chili’s menu...
CARROLLTON Texas T.G.I. Friday’s said Tuesday it was reprising part of its $5 menu from earlier this year, offering its Jack Daniel’s burgers and chicken sandwiches at that price for a limited time at its 600 domestic restaurants. The casual...
With Labor Day signaling the return to the gridiron, several restaurant companies are blitzing guests with football-related promotions. IHOP, Wingstop, T.G.I. Friday’s, Chick-fil-A and KFC are among the concepts now rushing for...
Franchising inquiries have increased, so Scott Hinshaw, executive vice president of franchise operations and development for Domino’s Pizza, has hired more people to work in his department at the chain’s Ann Arbor, Mich., headquarters...
NEW YORK —Following a spate of lawsuits claiming alleged tip-pooling infractions, this state’s restaurant community is pushing for change in wage-related regulations governing tip sharing as well as...
ORLANDO Fla. Olive Garden said Wednesday it has added several items to its menu, including fried lasagna, that were inspired by the annual pilgrimage to Italy taken by the chain's executive chefs.Olive Garden, a 692-unit division of Orlando-based...
