Plus innovation from Chuck E. Cheese, Cowboy Chicken, Grimaldi’s Pizzeria, Hard Rock Cafe, Hart House, Urban Plates, and Velvet Taco
Kirsten Garret was an aerospace engineer in the Air Force and now is a first-time franchise owner in Colorado Springs
Newk’s Eatery was quietly acquired by FSC Franchise Co. for an undisclosed amount.
Louie Alexakis launched Avli in 2009 and has since grown the company to five units and a fast casual concept. He’s now got a full team in place and is ready for much more.
Rick Brown joins Brix Holdings from TGI Fridays, where he spent the past 14 years.
New franchisees bring more conversion opportunities to fast casual seafood leader
Development of Texas Roadhouse’s quick-service concept Jaggers has picked up since it first debuted in late 2014.
Beloved pizza chain expands Texas footprint in Richmond suburb