NRN surveyed over 400 restaurant operators for our latest market leader report. Discover how these industry leaders are leveraging data to shape their strategies and drive success.
Slim Chickens expects to have over 300 restaurants open by the end of this year and has 1,150 more in various stages of development. "We can't get idle," said CEO Tom Gordon.
McDonald’s ‘best burger initiative’ was first announced in April and the burgers, which include everything from new buns to more sauce, are now available across the U.S.